至顺
至顺-
将奶油奶酪隔水加热，用蛋抽打至顺滑无颗粒；
Warm the Cream Cheese , beat it until smooth ;
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将砂糖和植物牛油放到电动搅拌盆里，中速打至顺滑。
In a large bowl , beat sugar and margarine with an electric mixer on medium speed until smooth .
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然后将过筛后的糖粉加入低速打至完全顺滑。
Gradually add the sifted powdered sugar and beat , on low speed , until fully incorporated and smooth .