公筷
ɡōnɡ kuài
- 名serving chopsticks
公筷-
旅游期间要注意个人卫生防护，养成“一米线”、勤洗手、戴口罩、用公筷等卫生习惯和生活方式。
Tourists are urged to carry out self-protection measures , practicing social distancing , washing hands frequently , wearing masks and using serving chopsticks .
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当然，在一些卫生意识比较强的地方，人们在共食菜肴时，也使用“公筷”或“公用”汤勺，以防止疾病传染。
In more health-conscious environments , however , only " public " chopsticks and spoons are used so as to prevent any possible spread of diseases .