散落性
- 网络free flowability;flow movement
散落性-
通过对玉米微粉与粗粉性质的比较实验研究，得出了玉米微粉粒度小、白度白、流变性能良好，与面粉接近，但玉米微粉散落性差的结论。
It was proved by tests for comparing the fine and normal powders from maize that the former was smaller in granularity and whiter in color than the latter , and the former 's rheological property is as good as wheat flour , but its free flowability becomes worse .