酶工程
- 名enzyme engineering
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β-内酰胺抗生素工业中的酶工程
Enzyme Engineering in the Industrial Production of β - lactam Antibiotics
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酶工程教学方法与教育思想改革初探
Initial Discovery in the Teaching Method and the Teaching Thought of Enzyme Engineering
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MCT重构脂质可以通过生物技术、化学工程和酶工程进行生产。
MCT structured lipids can be produced by chemical or enzymatic interesterification .
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采用现代酶工程技术生产蒙古口蘑保健饮品,通过正交试验筛选出蒙古口蘑保健饮品最佳稳定化措施。
Processing Mongolia mushroom health drink through enzyme engineering .
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酶工程的研究进展简述
A Brief Reviews about Researching Progress in Enzymatic Engineering
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酶工程在功能食品开发中的应用
Application of enzyme engineering in development of functional food
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酶工程技术制备右旋糖酐的研究
Studies of Dextran Preparation by Enzyme Engineering Technology
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提高中国白酒质量的酶工程技术
Enzyme-engineering to Improve the Quality of Chinese Liquor
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草本纤维提取专用复合酶工程菌株的构建
Study on the Construction of Special Compound Enzyme Engineering Strain for Bio-extracting Herbaceous Fiber
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生物技术包括基因工程、细胞工程、酶工程、发酵工程等。
Biotechnology includes gene engineering , cell engineering , enzyme engineering , fermentation engineering , etc.
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酶工程在中药有效成分提取及转化中的应用
Application of Enzyme Engineering in Extraction and Transformation of Active Components from Traditional Chinese Medicine
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酶工程研究的新进展
New Advance of Research on Enzyme Engineering
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酶工程与污水处理
Enzyme Engineering and Waste Water Treatment
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酶工程的研究进展
Advance in research on enzyme engineering
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酶工程研究及应用
Research and application of enzyme engineering
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酯化酶工程技术在传统白酒和串香白酒生产中起着重要作用。
Esterifying enzyme-engineering techniques playes important roles in the production of traditional liquors and flavor-crossing liquors .
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综述了酶工程在啤酒、白酒、黄酒中的应用,并对它未来在酿酒工业中应用的发展趋势作了概括。
The application and development trend of enzyme engineering in wine industry were reviewed in this paper .
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碱性果胶酯裂解酶工程菌的构建促进剂对发酵生产碱性果胶酸裂解酶的影响
Construction of Engineering Strain Producing Pectate Lyase Effect of Promoters on the Fermentation of Alkaline Pectate Lyase
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分子酶工程的研究进展
Advances of molecular enzyme engineering
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“蛋白质与酶工程”理论课程是生物学基础专业教学的重要组成部分。
" Protein and Enzyme engineering " is a major basic course during the college biology teaching .
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生物技术是包含基因工程、细胞工程、酶工程和发酵工程四个领域的综合性科学技术。
Biotechnology is a complicated technology including gene engineering , cell engineering , enzyme engineering and fermentation engineering .
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概要介绍了国际上酶工程研究和酶工程产业的新进展。
This paper gave a brief overview of new advances of enzyme engineering research and enzyme preparation industry .
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为了获得高效表达的脱乙酰鸟氨酸酶工程菌株,在工程菌技术改造及其固定化研究做了进一步的研究和探讨。
We mainly do research work on the construction of Acetylornithine deacetylase gene-engineering strain and Characteristic of Proteinase .
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其中,运用发酵工程和酶工程技术,是开发利用海洋生物蛋白资源的重要途径。
Ferment engineering and enzyme engineering technology are important path for the development of utilization of marine proteins .
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随着基因工程和蛋白质工程的进展和应用,酶工程在分子水平上的研究与应用也得到了迅猛发展。
With the development and application of gene engineering and protein project , enzyme engineering got highly advance .
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而酶工程是农副产品精加工、深加工、发展高效益农业不可缺少的技术手段。
Enzyme engineering is an important technique in deep-degree and fine processing of agricultural products and developing high-effective agriculture .
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新型β-琼胶酶工程菌株的构建、重组表达及体外复性的研究
Construction of a Genetic Engineering Strain 、 Recombinant Expression and in Vivo Refolding of a Novel β - Agarase
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应用酶工程技术,得到在室温下有较高酶活力的海洋低温碱性蛋白酶。
The Marine low temperature alkaline proteinase with very high activity was made at room temperature by enzyme engineering technology .
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现代生物工程技术是以基因工程、细胞工程、发酵工程和酶工程为主体的高新技术。
Gene engineering , cellular engineering , fermented engineering and enzyme engineering are the main part of modern genetic engineering .
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本文介绍了酶工程在食品添加剂和功能食品成分开发中的应用。
The application of enzyme engineering in the development of food additive and functional food components is reviewed in present article .