食疗方

食疗方食疗方
  1. 食疗方对肾性水肿病人血浆蛋白影响的研究

    A study on the influence of dietary therapy recipe on plasma protein level of patients with renal edema

  2. 一是对中医外科进行历史回顾及现代研究的综述,二是对古代主要的外科食疗方书籍进行概述。

    History and modern research of Chinese medicine surgery were reviewed , and the ancient main surgical diet books are summarized .

  3. 另外,黑豆、核桃、枸杞、桑葚等合理配用,也能成为治疗或防止睛乾涩疲劳的食疗方。

    In addition , black bean , walnut , Chinese wolfberry , a reasonable allocation of Mulberry , such as use , can also become the treatment or prevention of dry eye fatigue therapeutic side .

  4. 醋浸绿蒜(本文中简称醋蒜)是我国的传统食品,民间有许多有关醋蒜及其浸泡液的食疗保健方,但缺乏实验依据。

    Vinegar pickled garlic is a kind of traditional food which is said in folk to have some pharmaceutical effects , but there has been no scientific reports about its function .

  5. 马蹄甘蔗汁是中医传统食疗保健理论记载的食疗验方。

    The blended water chestnut-sugarcane juice ( BWCSJ ) is a health beverage designed according to the food-therapy theory of traditional Chinese medicine .

  6. 高血压可出现不同的症状,应根据具体情况具体食疗之,不可乱用食疗方。

    HypertensiveCan appear different symptom , should according to particular case of specific dietotherapy , cannot use dietotherapy in disorder square .