生啤酒

shēng pí jiǔ
  • draught beer
生啤酒生啤酒
生啤酒[shēng pí jiǔ]
  1. 纯生啤酒的特点和生产管理的重点

    The Characteristics of Draught Beer and The Key Points in Production Management

  2. 我喜欢生啤酒不喜欢桶装啤酒。

    I prefer draught beer to keg beer .

  3. 纯生啤酒生产过程PLC自控系统的设计与应用

    The Design and Application of PLC Based Control System of Pure Draft Beer Production

  4. HACCP在纯生啤酒中的应用

    Application of HACCP in Brewing of Pure Draft Beer

  5. 介绍了PLC在纯生啤酒生产控制系统中的应用,并结合生啤的工艺特点对系统的硬件结构和软件设计作了详细叙述。

    The application of PLC in the control system of pure draft beer brewing is presented , and also the hardware and software design of the system are focused in detail .

  6. 纯生啤酒HACCP纠偏措施执行表内容主要有CCP、显著危害、监控对象、控制标准、纠偏措施、记录和验收等项目。

    The correction methods of HACCP mainly covered CCP , evident hazard , monitoring objects , control standards , correction solution , recording and checking etc.

  7. 人们设想寻找一种抑制剂,能够添加到蛋白酶A活性偏高的纯生啤酒中,抑制PrA对泡沫蛋白的降解,但这一工作仍有待进一步研究。

    It imagine that a PrA inhibitor can be appended into beer to inhibit the superfluous PrA activity . But such research is still going along .

  8. 大量的文献资料证实,未经巴氏灭菌的纯生啤酒会有一定量的蛋白酶活力残留,继而破坏了泡持性蛋白质Z(PrZ),使啤酒的泡沫稳定性变差。

    Many data proved that some proteinase remains because the draft beer isn 't sterilized by the Pasteurization . The remaining proteinase will destroy the foam protein Z ( PrZ ) and the foam stability of the beer will be bad .

  9. 结果表明,燕京纯生啤酒具有良好的风味质量一致性。

    Results indicate that Yanjing draft beer flavor has good uniformity .

  10. 基于菌种层面的纯生啤酒泡沫稳定性的研究

    Studies on Foam Stability of Unpasteurized Beer Based on Saccharomyces Cerevisiae

  11. 纯生啤酒污染原因及控制措施的探讨

    The Reasons of Draft Beer Pollutions and the Control Measures

  12. 纯生啤酒的无菌生产技术食品加工新技术&微波灭菌

    The sterilization technology in the production process of draft beer Microwave sterilization

  13. 台北很多酒店卖台湾生啤酒。

    There are many pubs in Taipei that serve draft Taiwan beer .

  14. 请给我们拿些生啤酒,如果有黑啤酒更好。

    Please bring me some draft , dark if you have any .

  15. 纯生啤酒与市场中别的啤酒相比更得到消费者喜爱。

    Pure draft beer and beer market in other more than get consumers .

  16. 改善纯生啤酒膜过滤系统堵塞的主要措施

    Measures to reduce blocking in the membrane filtration system during draft beer production

  17. 你这里有生啤酒吗?

    Haven 't you got beer on draught here ?

  18. 我也喜欢啤酒,但我只喜欢生啤酒。

    I like beer , too . but I only like draft beer .

  19. 纯生啤酒生产中微生物污染的危害及控制技术

    The Impact of Microbial Contamination during Draft Beer Production and the Control Technique

  20. 蛋白酶抑制剂对纯生啤酒泡沫稳定性影响

    Protease inhibitor 's influence in the foam 's stability of green draught beer

  21. 陶瓷膜在生啤酒酿造过程中的应用研究

    Application of ceramic membrane in the draft beer brewing

  22. 生啤酒或淡色啤酒是从木桶中供应的。

    The beer or ale is served on draft .

  23. 有的,我们供应生啤酒和瓶装啤酒。

    Yes , we have draft and bottle beer .

  24. 生啤酒十字流陶瓷膜过滤动力学特性研究

    Study on the dynamic characteristics of ceramic membrane cross flow filtration for draft beer

  25. 纯生啤酒泡沫稳定性的研究

    A Study on Foam Stability of Unpasteurized Beer

  26. 纯生啤酒泡沫稳定性的影响因素及改善策略

    The Affection Factors of Foam Stability of Unpasteurized Beer and Strategy for Foam Improvement

  27. 制备纯生啤酒的若干问题初探

    Investigation on the Preparation of Pure Draft Beer

  28. 采用荧光底物法检测纯生啤酒蛋白酶A方法的研究

    Study on the Detection of Protease A Activity in Draft Beer by Fluorescent Substrate

  29. 纯生啤酒生产过程中的几个技术问题

    Discussions on some technical questions of draft beer

  30. 生啤酒的特性细致多变,因此温度和压力必须精细平衡。

    Draft beer 's ticklish nature requires a fine balance between temperature and pressure .