冬枣
- 网络winter jujube;Ziziphus jujuba Mill
![冬枣](../cache/1414872.jpg)
-
尿素、甘氨酸(Gly)和谷氨酸(Glu)均可被冬枣吸收。
Urea , Gly and Glu could be absorbed by winter jujube .
-
1-MCP处理对冬枣冷藏中生理变化及保鲜效果的研究
Effects of 1-MCP Treatment on Postharvest Physiology and Fresh-keeping of Winter Jujube during Cold Storage
-
氨基酸肥和矿物质肥都提高了冬枣果实完熟期的维生素C含量;
, Aminophenol fertilizer and mineral fertilizer improved the fruit 's vitamin C content .
-
当年生枝的冬枣(点红期)较多年生枝冬枣(全红期)保鲜期长,维生素C含量高。
The fresh retaining period was longer , Vc content higher in new shoot than perennial branch .
-
研究了不同温度和不同气体条件下冬枣的贮藏效果,以及在贮藏期间枣果实硬度、Vc、总糖、可滴定酸、乙醇含量的变化。
Quality of fresh Winter-date was studied under different storage condition .
-
易失水、易腐烂和易产生CO2气体伤害是冬枣贮藏中主要存在的问题。
Water loss , rotting and CO2 injury were main problems in long-term storage of winter-jujube .
-
不同pH值对冬枣色素的颜色变化及稳定性有一定的影响。
Different pH had effect on the colour change and stability of red pigment of winter jujube peel .
-
研究了利用超声波辅助提取冬枣中环磷酸腺苷(cAMP)的新方法。
Extraction technology of the cAMP from Winter-date with ultrasonic extraction was studied .
-
研究了利用微波辅助萃取(Microwave-assistedExtraction,MAE)冬枣中环磷酸腺苷(cAMP)的新方法。
Extraction technology of the cAMP from Winter-date with Microwave-assisted extraction was studied .
-
应用GM(1,1)模型预测沧州冬枣的种植面积及产量
Application of GM ( 1,1 ) Model in Forecasting the Planting Area and Yield of the Winter Chinese Date in Cangzhou
-
ABA、GA3处理对冬枣采后果肉活性氧代谢的影响
Effect of ABA and GA_3 Treatments on the Metabolism of Active Oxygen Species in Cold Stored ' Brumal Jujube ' Flesh
-
冬枣在贮藏衰老过程中,受IAA+GA3与ABA两者平衡的控制。
In fruits senescence process , fruits senescence were controlled by the balance of IAA + GAs and ABA .
-
1-MCP处理能够显著降低冬枣果实的呼吸速率。
The respiration rate were remarkably degraded by 1 - MCP treatment .
-
ClO2对冬枣贮藏品质的影响
The Effects of Chlorine dioxide ( ClO_2 ) on Quality of Winter Jujube
-
1-MCP对冬枣常温贮藏生理和品质的影响
Effect of 1-MCP on Physiology and Quality of Chinese Winter Jujube During Room Temperature Storage
-
5环剥对冬枣树体激素含量影响较大,叶片、枣吊中IAA含量大部分时期各处理间均为显著性差异,数值各有大小。
Different girdling effected the content of IAA and ABA in leaves and shedding shoot of jujube and the divergence was remarkable .
-
外源ABA和乙烯利对冬枣果实采后呼吸强度、乙烯生成量及品质变化的影响
Effects of Exogenous ABA and Ethephon on the Respiration Rate , Ethylene Production and Quality Changes of ' Dong Jujube ' Fruit after Harvest
-
冬枣酒软过程中呼吸强度和乙烯代谢的变化及1-MCP的处理效应
Changes of respiration and ethylene production and effects of 1-MCP during the fermentation softening of Chinese winter jujube fruit
-
试验结果表明:(1)1-MCP处理可以明显提高冬枣的贮藏保鲜效果。
The results showed : ( 1 ) The fresh-keeping effect of winter jujube was observably improved by 1-MCP treatment .
-
冬枣采后成熟和衰老过程中伴随着SOD、POD、CAT活性,细胞膜透性和MDA含量的变化以及膜脂过氧化。
The senescence and mature of the ' Dong ' fruit went with the changes of SOD , POD and CAT activities , cell membrane permeability , MDA content and membrane lipid peroxidation .
-
以冬枣为试材,研究了在气调贮藏(CA)和冷藏(对照)条件下冬枣果实的生理变化。
The changes in physiological characteristics of fresh jujube ( Zizyphus jujuba Mill . cv . 'Dongzao ' ) stored in controlled atmosphere ( CA ) and in bored film package ( CK ) were investigated .
-
冬枣(ZiziphusjujubaMill.)果实多聚半乳糖醛酸酶多克隆抗体制备及抑制剂筛选
Polyclonal Antiboby Preparation and Inhibitor Screening of the Polygalacturonase of Winter-Jujube ( Ziziphus jujuba Mill . ) Fruits
-
研究了在冷藏条件下不同浓度的1-MCP处理对冬枣的生理变化及保鲜效果的影响。
The effects of 1-MCP treatment of different concentrations on physiology changes and fresh-keeping of winter jujube under cold temperature were studied .
-
大孔吸附树脂AB-8对冬枣核类黄酮具有较好的吸附和解吸能力,是一种适用于冬枣核类黄酮吸附分离的树脂。
AB-8 macroporous resin is a good macroreticular resin for flavonoids from jujube stone with good adsorption and de-adsorption ability .
-
从微观结构观察发现,臭氧水冷激处理可以清洗冬枣表皮裂缝和皮孔的蜡质,有助于枣果内部CO2气体的排逸,从而延缓了冬枣的酒化;
By the ultrastructures of winter-jujube pericarp , cold-shock treatment with ozonated water could clean out the waxiness of crackle and lenticel , which is helpful for exchange of fruit internal CO2 and air , and inhibit accumulating of ethanol concentration .
-
随着冬枣成熟度的增加,内源ABA含量和TSS含量逐渐增加,全红时达到最高值;内源IAA和GA含量及果实硬度、叶绿素和VC含量逐渐下降;
Following the ripening of the Jujube the endogenous ABA and TSS levels gradually increased again while the firmness , chlorophyll and VC content decreased with the development of maturity in winter Jujube .
-
以冬枣为材料,研究了20kV/m,60kV/m和100kV/m高压静电场处理对果实质量损失率、腐烂率及果实维生素C含量变化的影响。
Taking Dong Jujube as experimental material , the weight loss rate , the decomposing rate , the containment change of vitamin C of fruit are studied under high voltage static electric field ( HVEF ) with 20kV / m , 60kV / m , and 100kV / m.
-
冬枣PPO的活性测定表明,随着成熟度的增加,PPO活性呈下降趋势,这说明适当的晚采,可以降低冬枣的褐变水平。
The PPO activity had the tendency to decrease with ripening , which showed that it was benefit to lower the level of fruit browning to harvest lately at the right moment .
-
冬枣×金丝小枣杂交后代、冬枣×尖枣杂交后代的POD同工酶酶谱分离情况表明POD2酶带的遗传符合孟德尔分离定律,证明了POD同工酶是受单基因控制。
The heredity conduct of the single isoperoxidase band conformed to Mendelian law of segregation . It was proved that peroxidase isozyme was controled by a single gene .
-
结果表明,2个枣品种的多酚氧化酶均有一个最适pH值,为70;冬枣PPO的最适天然底物是没食子酸,梨枣则是阿魏酸。
It was showed that both Jujube cultivars had an optimum pH range , the value was 7 0 The optimum native substrate of PPO in ` Dongzao ' was gallate , and in ` Lizao ' was asafoetida acid .