加价率

餐馆食物的成本加价率通常至少是100%。

Eg. the mark-up on food in a restaurant is usually at least 100 % .

价格本体系统稳定性的临界加价率超临界直流锅炉稳压吹管技术的优化

Critical markup rate of price proper system stability optimization of pipe-blowing technology under stable pressure for supercritical once-through boiler

研究价格本体系统稳定性临界加价率，给出其定量表达式。

In this paper , the critical Markup rate of the Price Proper System Stability is studied , and its quantitative expression is given .

给出了临界加价率同临界毛利率的转换公式，说明他们对稳定性研究的等效性。

The transformation formula of critical markup rate and critical gross profit rate is given , and their equivalency for the stability study is illustrated .

针对标准产品与定制产品有替代关系的情况，论文分析了市场需求对定制程度的弹性、市场需求对加价率的弹性。

Considering the substitution relationship between standardized product and customized product , this paper focus on the analysis on the market elasticity of customizing degree and price rising rate .

从寡头垄断市场中各厂商的价格&边际成本加价率相同和不同两个方面对寡头垄断的竞争实质进行分析，获得了有关古诺模型均衡解的若干相关因素的几个性质。

We analyze the Cournot competition matter from all manufacturers ' price-marginal cost markup that are different or the same in the Oligopoly market . And we obtain several properties of some related factors on the equilibrium solution of Cournot model .