香蕉干

  • 网络dried banana;Banana chips
香蕉干香蕉干
  1. 什锦坚果:核桃,南瓜籽,杏脯和香蕉干。

    Mix nuts : walnuts , pumpkin seed , apricot and banana .

  2. 我们的土产系列包括椰子饼,花生糖,加哩粉,黑咖啡,天然香蕉干,芒果干,春卷,芝麻鱼饼,虾饼,辣椒酱,饼干等。

    Our products include : coconut cookies , biscuit , peanut candies , curry powder , kopi-O , dried banana , dried mango , spring rolls , sesame fish cracker , twister prawn cracker , chili sauce and many more .

  3. 香蕉冻干过程中参数较佳的工艺条件建议为物料厚度选取5~7mm,采用速冻方法冻结,加热板温度设定45℃,干燥室真空度控制于20~30Pa。

    The quick freezing method of bananas , material thickness of 5mm ~ 7mm , heating temperature of 45 ℃, and 2 0 ~ 30 Pa vacuum for drying chamber were optimum technical conditions for drying of bananas .

  4. 微波提取香蕉茎干中水溶性膳食纤维的工艺研究

    Study on Microwave Extraction Technology of Water Soluble Dietary Fiber from Banana Pseudo Stem

  5. 探讨了以香蕉茎干为原料,用微波提取水溶性膳食纤维的工艺及其操作条件,并与直接水提法进行比较。

    In this study , the microwave extraction technology of water soluble dietary fiber from banana pseudo stem was optimized based on several single factor tests and L9 ( 34 ) orthogonal test .

  6. 图片可见,里面有苹果,樱桃(Cherry),香蕉,配干杏脯,干葡萄和酸奶,和咱们中国的传统早餐很不一样呢。

    What we have in here are some apples , cherries , bananas , dried apricot , raisin and yoghurt , it is quite different then our traditional Chinese breakfast .

  7. 不同品种与成熟度原料对香蕉片真空干制品质的影响

    Effect of Different Varieties and Mature Degree of Banana on Vacuum Drying Quality of Banana-slice