麦绿素

现代细胞营养食品&麦绿素研发前景

Prospect of R & D on Barley Green

按该工艺技术生产的麦绿素有效成分得率高、品质好。

Experiments indicated that this extraction technique increased the extraction rate of protein and chlorophyll and greatly improved the quality of barley green .

麦绿素对实验性高脂血症大鼠血脂及MDA、SOD、ET-1、NO的影响

Effects of Barley Green on Serum Lipid , MDA , SOD , ET-1 and NO of Hyperlipoproteinemia Rats

一种新型的天然保健食品&麦绿素的制备与研究

Preparation and study on barleygreen ── a new natural health protection food

大麦麦绿素的营养价值和开发现状

The Nourishment Value of Barley Green and the Status Quo Its Exploitation

通过实验研究确定了青稞麦绿素的最佳提取工艺参数。

It confirmed the best parameter of the extraction of the highland barley green .

麦绿素的安全性毒理学研究

A toxicological safety study on the barley green

大麦麦绿素提取技术研究

Extraction technique of barley green

目的：以酪蛋白为对照，观察大豆蛋白、花生蛋白、麦绿素（叶蛋白）三种植物蛋白质对生长期大鼠脂代谢的影响。

Objective : To study the effects of different plant proteins on the lipids metabolism of the growing rats .

在本试验条件下，麦绿素对大鼠具有降血脂作用。

It was suggested that wheat verdazulene may have the effect of modulating the serum lipids in hyperlipidemic rats .

麦绿素是一种富含蛋白质、叶绿素、矿物质、维生素、酶等的天然营养保健品。

Barley green is a kind of natural nourishment , rich in protein , mineral , enzymes , vitamins , chlorophyll , etc.

因此，麦绿素用大麦的适宜播期应为9月20日至10月30日。

Therefore the suitable range of sowing date for barley used for processing Barley Green was September 20 to October 30 in Hangzhou .

近年来，国内外对麦绿素的研究开发进程明显加快。本文综述近年来国内外有关麦绿素的营养保健价值、营养功效及其开发现状。

Its value in health protection and nutrition , as well as the research advance and the status quo on barley green exploitation are summarized in this paper .

为了给麦绿素用大麦新品种（系）科学种植、提高产量和改善品质提供试验依据，研究了不同播期对麦绿素用大麦品种生长期、产量和品质的影响。

A field experiment was carried out to study the effect of sowing date on the growth , yield and quality of barley leaves specially used for processing Barley Green .

利用提取麦绿素后剩余的黑麦草残渣制备膳食纤维，分别采用水、1.5%柠檬酸和95%乙醇处理麦草膳食纤维，并测定了麦草膳食纤维的组成。

Dietary fiber was prepared from rye-grass residue pre-treated by water , 1.5 % citric acid as well as 95 % alcohol , and its physical and chemical properties were determined and compared .

青稞麦绿素富含蛋白质、维生素、矿物质、活性酶、叶绿素等多种有效成分，是青稞嫩苗的精华。

The highland barley green is rich in protein , vitamin , mineral , active enzyme , chlorophyll , etc , and it is the elite of the seedling of wheat in the highland barley .