野西瓜

野西瓜果实超临界CO2流体萃取物的化学成分及药理活性

Chemical Constituents and Pharmacologic Activity of the Extracts from the Fruit of Capparis Spinosa by Supercritical Carbon Dioxide Fluid Extraction

超临界CO2萃取野西瓜精油的化学成分研究

Studies on Chemical Components of Extraction of Oil from Capparis Spinosa by Supercritical CO_2

野西瓜总生物碱诱导SGC-7901凋亡机制的研究

Study on mechanism of total alkaloids in inducing apoptosis in SGC-7901 cells

野西瓜挥发油抑制人胃癌SGC-7901细胞增殖的研究

Inhibition of volatile oil in Capparis spinosa on proliferation of human gastric carcinoma SGC-7901 cells

江汉平原地区引进栽培的野西瓜坐果率低的原因调查与分析

Investigation and Analysis on the Reasons of the Low Fruit Setting Rate of Wild Watermelon Introduced and Cultivated from the Jianghan Plain

正交实验结果表明，影响野西瓜低聚糖提取量的4个因素的影响程度依次为：提取时间提取温度乙醇浓度料液比。

The results showed that the sequence of four influence factors were extraction time extraction temperature the ethanol solution concentration solid-liquid ratio in turn .

分别用火焰原子吸收光谱法及全谱直读等离子体光谱法对野西瓜果实中含有的无机金属元素进行鉴定和测定。

The contents of metal elements from Capparis spinosa fruits were determined by ICP - AES technique and the flame atomic absorption spectrophotometry ( FAAS ) .