花生酸

结果表明，冠醚被嵌进而卟啉被挤出花生酸单分子层。

The results show that the crown ether is embedded in and porphyrins are squeezed out of the arachidic acid monolayers .

从实验结果得出：带正电荷的染料与花生酸混合形成单分子膜后，膜中染料的二聚体与J-聚集体随着表面压力改变存在着一个平衡。

It was found that the cationic dye in monolayers with arachidic acid showed a surface pressure dependent equilibrium between dimers and J-aggregate .

花生酸的加入可以部分地解离膜中的H聚集体。

The aggregates in LB films were dissociated by mixing with arachidic acid .

C（60）/花生酸混合LB膜Ⅲ.LB膜的酸、碱稳定性

Langmuir-Blodgett Films of Mixed C_ ( 60 ) / Arachidic Acid ⅲ Acid and Base Stability of Periodic Structure in LB Films

C（60）/花生酸混合LB膜Ⅱ.LB膜的表征和AFM形貌观察

Langmuir-Blodgett Films of Mixed C_ ( 60 ) / Arachidic Acid ⅱ Characterization of LB Films and Its Morphology with AFM

卟啉-花生酸镉LB膜的可见吸收光谱指出卟啉分子成团聚集。

The visible absorption spectra of all porphyrin-cadmium arachidate LB films indicate that there are some degree of agglomeration between porphyrin molecules .

方法：1.本实验以山嵛酸、芥酸、花生酸、花生烯酸为原料设计合成高级脂肪酸类似物，将其依次酰化合成8个全新化合物，并用1H-NMR、13C-NMR进行结构鉴定。

Behenic acid , erucic acid , arachidic acid , arachidonic acid were used as material to synthesized eight analogues of higher fatty acids and their structures were identified by 1H-NMR , 13C-NMR .

论文着重讨论了NMOB的Y型膜和它与花生酸的交替膜中的取向，并对两者之间的不同作了初步的解释。

The different orientations of NMOB in this assembled LB films and in its Y-type films were also discussed in this paper .

聚乙烯基咔唑-花生酸有序复合膜的光电性质研究

Photo electric Properties of Ordered Films of Polyvinylcarbazole and Arachidic Acid

冠醚和卟啉与花生酸混合单分子膜行为研究

Mixed Monomolecular Film Behavior of Crown Ether and Porphyrins with Arachidic Acid

利用等离子体振荡激元研究花生酸分子膜层的光学性质

Optical properties of monolayer studied by surface polariton resonances

花生酸分子在气/液界面区域形貌的动态监测

Dynamic Observation of Domains Morphology for Arachidic Acid Monolayer

嵌入花生酸镉单层中的卟啉-紫精分子聚集行为的研究

Study on the Aggregation Behavior of Porphyrin - Viologen Molecule Embedded in Cadmium Arachidate Acid Monolayer

利用提取液组分的单体苯甲酸、二丙酮醇、油醇、花生酸对10种微生物进行了抑菌性测定。

Ten microbes were use to test the antimicrobial roles of four monomers ( benzoic acid , diacetone alcohol , oleyl alcohol and peanut acid ) comprising the extracts .

πA等温线和动态弹性测量表明，此膜因花生酸与钌螯离子发生了静电相互作用而有更大的可压缩性，并在固态区发生了分子聚集。

π - A isotherm and dynamic elasticity measurements indicated that the monolayer was more condensable than that on pure water due to the electrostatic interaction between AA and Ru ( II ) ions and would aggregate in solid-like state .

结果：除主要成分与文献基本一致外，十六烯酸、亚麻酸、花生酸、花生烯酸及山嵛酸为首次在青果中发现。

Besides the main constituents according with the literature , the many other new constituents were obtained from the species forthe first time , such as hexadecylenic acid , linolenic acid , arachidic acid , eicosenoic acid , and docosanoic acid .

结果表明，苦楝籽油的主要脂肪酸为棕榈酸717%、硬脂酸4.16%、油酸25.72%、亚油酸62.47%、花生酸0.24%、花生一烯酸0.23%。

All the composition have been identified . The main fatty acid are palmitic acid 7.17 % , stearic acid 4.16 % , oleic acid 25.72 % , linoleic acid 62.47 % , arachidic acid 0.24 % , eicosenoic acid 0.23 % .

结果表明，在小米6种主要的脂肪酸中，亚油酸为70.01%，油酸为13.39%，亚麻酸为1.96%，棕榈酸为8.34%，硬脂酸为4.38%，花生酸为1.72%。

Of the 6 fatty acids investigated , linoleic acid , oleic acid , palmitic acid , stearic acid , linolenic acid and arachidic acid had an average content of 70.01 , 13.39 , 8.34 , 4.38 , 1.96 and 1.72 % , respectively .

应用基因沉默技术改良花生脂肪酸组份

The Modification of Fatty Acids Composition in Peanut Using Gene-silencing Technology

花生脂肪酸快速测定法的研究

Study on methods for rapid determination of fatty acid in Peanut

花生脂肪酸组分的遗传效应研究

Genetic effect of major fatty acid composition in groundnut

美国大花生脂肪酸的遗传分析

The inheritance of high oleic acid content in peanut of virginia type in USA

野生花生脂肪酸组成的遗传变异及远缘杂交创造高油酸低棕榈酸花生新种质

Genetic Variation of Fatty Acid Components in Arachis Species and Development of Interspecific Hybrids with High Oleic and Low Palmitic Acids

本研究首次建立了花生脂肪酸的U/S、Ⅳ模型和含水量模型，为花生脂肪酸性状的遗传改良提供了选择工具。

U / S , IV and moisture content models were established for the first time , providing selection tools for peanut genetic improvement in fatty acids .

也抑制花生四稀酸、胶原及ADP诱导的兔血小板聚集。

SJM also inhibited the rabbit platelet aggregation induced by ADP , Collagen or arachidonic acid .

采用Griffing双列杂交设计模式对花生主要脂肪酸组分进行Hayman遗传分析。

Major fatty acid composition of groundnut were analysed by Hayman 's diallel genetic model with Griffing 's diallel crossing system ⅱ of eight parents .

花生壳固体酸催化剂的制备及其催化酯化性能

Preparation of Peanut Shell Solid Acid Catalyst for Esterification

功率超声和微波处理对花生油脂肪酸组成的影响

Effect of high power ultrasonic and microwave on fatty acid composition of peanut oil

花生食品脂肪酸组成含量分析

Analysis of Fatty Acids Composition of Peanut Food

不同花生基因型脂肪酸脱氢酶基因序列分析

Sequence Analysis of Δ ~ ( 12 ) - Fatty Acid Desaturase in Different Arachis Genotypes