甘油发酵

耐高渗压酵母的甘油发酵研究：ⅡGW-11菌株的发酵条件试验

Study on Glycerol Fermentation of Osmotolerant Yeasts : the Fermentive Conditions Test of Strain GW-11

通过对克雷伯氏菌（klebsiellapneumoniae）甘油发酵生产1,3-丙二醇（1,3-PD）发酵过程的研究发现，氮源浓度对菌体生长、产物和副产物的代谢有着重要影响。

Through studying on the process of glycerol fermentation to 1,3-propanediol ( 1,3-PD ) by Klebsiella pneumoniae , it was found that the cell growth and product ( or by-product ) production were significantly affected by nitrogen concentration .

甘油发酵后期的CO2气提发酵及真空发酵

CO_2 Stripping and Vacuum Operation in the Latter Stage of Glycerol Production by Fermentation

klebsiellapneumoniae甘油发酵代谢调控研究进展

Recent Progress of Metabolic Regulation for Glycerol to 1,3-Propanediol by Klebsiella pneumoniae

营养和环境因素对甘油发酵生产鼠李糖的影响

Effect of Nutrient and Environmental Factors on Rhamnose Production from Glycerol

7种絮凝剂对甘油发酵液的絮凝效果比较

Flocculation of Yeast Cell from Glycerol Fermented Broth with Seven Different Flocculants

甘油发酵副产物对菌体代谢能力的影响

Influence of By-products from Fermentation of Glycerol on Metabolic Ability of Thalli

甘油发酵生产1，3-丙二醇的技术经济性分析

Techno-Economic Analysis of Bioconversion of Glycerol into 1 , 3-Propanediol

原材料对甘油发酵影响的研究

Effects of Raw Materials on Fermentation of Glycerol

以啤酒生产中的副产物酒糟为原料，经酶法糖化，再经亚硫酸盐诱导进行甘油发酵。

Glycerine fermentation was carried out by saccharification with enzyme and induction with sulphite .

利用枯草杆菌降低甘油发酵原液中残糖浓度的研究1株诱变枯草杆菌溶栓酶性质研究的初探

The Experiment of Using Bacillus subtilis for Reducing the Remaining Sugar Concentration in Original Glycerine Fermentation Solution

甘油发酵中细胞生长和产物合成沿着相同的代谢途径，细胞的适应性好，鼠李糖酯产量高；

Cell growth proceeds along the same metabolic pathway as the product formation in the glycerol fermentation , so the cells have good adaptability to the environment , and the rhamnolipid production is high .

适宜营养研究：适宜碳源及添加量研究表明，碳源为1%甘油时发酵酶活为96067U／mL，碳源为10%麦芽汁时发酵产酶为83458U／mL。

The study on suitable carbon source and supply amount suggested that phytase can achieve 96067U / mL and 83458U / mL respectively when use 1 % glycerine and 10 % malt juice individually .

在甘油厌氧发酵生产1,3-丙二醇的过程中，需要消耗还原当量NADH，NADH的有效供给决定了1,3-丙二醇的产量和得率。

Glycerol can be converted to 1,3-propanediol by the anaerobic fermentation of Klebsiella pneumoniae , during which reducing equivalent NADH was consumed . Therefore , the availability of NADH would be critical for the yield of 1,3-propanediol .

不同甘油原料发酵生产1,3-丙二醇的研究

Study on Microbial Production of 1,3-Propanediol with Different Raw Glycerol

甘油连续发酵酶催化动力系统的最优控制

Optimal Control of Enzyme-catalytic Kinetic System of Glycerol Continuous Fermentation

基于甘油厌氧发酵生产1,3丙二醇代谢过程中菌体生长、氧化与还原代谢支路相互耦联的特性，考察菌体代谢产生的各种副产物与菌体合成1,3丙二醇能力之间的关系。

Based on the characteristics of thalli growth , redox biocatalysis-coupled metabolic process in the conversion of glycerin to 1 , 3-propanediol under anaerobic fermentation condition , the correlation between these thalli-metabolic by-products and ability of synthesizing 1 , 3-propanediol by thalli are studied .

研究了代谢副产物有机酸、甘油等对发酵的影响。

Studying the influence , which metabolite organic acid and glycerin affect to fermentation .

以氯化钠为渗透压调节剂的甘油间歇和连续发酵

Glycerol production by batch and continuous fermentation with NaCl as Osmo - regulator

以复合培养基和合成培养基进行比较发酵，研究了玉米浆在产甘油假丝酵母甘油发酵过程中的作用机理。

Using chemically defined medium as the control , mechanism of corn steep liquor ( CSL ) in complex medium during glycerol production by Candida glycerinogenes was studied .

研究了产甘油假丝酵母细胞回用生产甘油的反复分批发酵。

Glycerol production by reusing free Candida glycerinogenes cells in repeated batch fermentation was studied .