焖米饭

焖米饭焖米饭
  1. 用小火焖,直至把米饭焖到合你口味的程度。

    Simmer over a very low flame until the rice is cooked to your liking .

  2. 是大蒜黄油蜗牛,罐焖珍珠鸡加炒米饭,敦苣荬菜,棕榈心色拉和松脆饼。

    They are snails in garlic butter , guinea hen under glass with wild rice , braised endive , heart of palm salad , and croquembouche .

  3. 菊苣一种印度植物(菊苣属苣荬菜),因其冠状的脆而肥厚的叶子可用于沙拉中而种植是大蒜黄油蜗牛,罐焖珍珠鸡加炒米饭,敦苣荬菜,棕榈心色拉和松脆饼。

    An Indian plant ( Cichorium endivia ) cultivated for its crown of crisp , succulent leaves used in salads . They are snails in garlic butter , guinea hen under glass with wild rice , braised endive , heart of palm salad , and croquembouche .