无铝膨松剂
无铝膨松剂-
采用无铝膨松剂以利人体健康
The benefits of using aluminium - free leavening agent
-
实验表明，复合无铝膨松剂完全可以取代传统的膨松剂明矾。
The results indicated that the bulking agent without aluminum can replace the traditional alum .
-
研究中采用了多因素正交试验和极差分析的方法，通过使用无铝膨松剂，分析并设计出了生产速冻油条的配方。
Using the bulking agent without aluminum method applied in the twisted dough-strips fry system process , the optimal condition of frozen dough-strips producing was analyzed and designed with the multi-factors-orthogonal test and analysis of range method .