挂杯

  • 网络Tears of glass
挂杯挂杯
  1. 啤酒泡沫具有起泡性、稳定性、挂杯性。

    It has the properties of foamability , stability and cup-hanging .

  2. 泡持性增强,挂杯持久,泡沫更加细腻,口味更加柔和。

    The performance of foam enhanced , bubble is more exquisite , the taste is even more gentle .

  3. 挂杯、酒腿、酒泪:品尝术语,用来描述葡萄酒在酒杯内经过旋转后流淌下来的样子。

    Legs : Tasting term used to describe the pattern formed when drops of wine trickle down the inside of the glass after the wine has been swirled .

  4. 采用碳酸饮料的配制与啤酒酿造相结合的生产工艺,开发研制的果味啤酒泡沫洁白、挂杯、酸甜可口。

    However , tasty fruity flavour beer with clean foam could be produced by the method of combination reference of the techniques of soda pop compound and beer brewing .