平均红细胞血红蛋白含量

方法：检测717例健康人血红蛋白和平均红细胞血红蛋白含量，分析其与性别、年龄和体重的关系。

Method : Hemoglobin and MCH were examined in 717 healthy people , and the relationship of the indexes and sex , age , weight were analysed .

低硒组大鼠的红细胞数和高硒组大鼠的平均红细胞血红蛋白含量显著减少。

The numbers of RBC in low Se group and MCH in high Se group were apparently decreased .

测定了这两种鱼的红细胞数量、血红蛋白含量、平均红细胞血红蛋白含量、血清葡萄糖浓度、血清甘油三酯浓度和血清总蛋白浓度等6项血液学指标。

Red blood cells , haemoglobin contents , mean cellular haemoglobin contents , serum glucose concentrations , serum triglyceride concentrations , and serum total protein concentrations in the two species were measured .

2.5g/Kgbw剂量大豆磷脂除可明显增加平均红细胞血红蛋白的含量外，而对其它的血细胞成分指标没有明显的影响。

The soybean phospholipid at dose of 2.5 g / kg bw could significantly increase mean corpuscular hemoglobin concentration , but did not obviously affect other indices of blood components .