单糖

催化水解法制备单糖和无糖阿维菌素B1

Preparation of Avermectin B1 Monosaccharide and Avermectin B_1 Aglycone

甘油醛：分子式为[CHOCH（OH）-CH2OH]，它是具醛基的一种简单的单糖。

Glyceraldehydes ( CHOCH ( OH ) - CH2OH ) A simple monosaccharide bearing an aldehyde group .

多糖PⅠa的单糖组成为D-阿拉伯糖、D-半乳糖、D-木糖、D-葡萄糖。

P I a was composed of D - pectinose , D-galactose , D - xylose and D-glucose .

pH值可改变单糖的Rf值。

Monosaccharides ' Rf are changed by PH value .

用HPLC证实单糖在酸性处理中的变化

Confirmation of The Mutual Change of Monosaccharides After Acid Treatment By HPLC

采用新华中速滤纸纸色谱和硅胶G薄层色谱分析多糖各组分的单糖组成。

The monosaccharides contained in each polysaccharides were analysed by using paper chromatography and thin layer chromatography .

HPLC测定寡糖中单糖的相对含量86.55%。

And the relative content of the monosaccharide tested by HPLC : 86.55 % .

单糖组成经TLC及GC分析表明仅含葡萄糖。

Sugar analysis showed this polysaccharide was only composed of glucose .

MN纤维素膜层析和气相色谱测定单糖组成；

The constituent of sugars was analysised by MN cellulose membrane chromatography and gas chromatography .

HPLC法同时测定鸡腿菇水解液中单糖及多糖的研究

Analysis of Monosaccharides and Polysaccharide in the Liquors of Acid Hydrolysis on Coprinus Comatus by HPLC Method

目的：建立柱前衍生HPLC法测定白土茯苓多糖中单糖的组成。

Objective : To establish precolumn derivation HPLC method to determine the monosaccharides in Heterosmilax japonica polysaccharide .

不同甘蓝型油菜及其F1硼效率差异与单糖的关系

The Relation Between Monosaccharides and Boron Efficiency in Different Rape Cultivars ( Brassica napus ) and Their F_1

借助于HPLC法检测香蕉皮稀酸水解液并得出其包含葡萄糖、木糖、甘露糖以及阿拉伯糖四种单糖。

Glucose , mannose , xylose and arabinose were found in the hydrolyzate of banana peels by the HPLC .

采用离子色谱法确定多糖PⅡ的单糖组成为D-阿拉伯糖、D-半乳糖、D-鼠李糖、D-葡萄糖、D-果糖和D-木糖，D-阿拉伯糖是主要成分；

Ion-chromatography detection indicated that P II was composed of D-pectinose , D-galactose , D-rhamnose , D-glucose , D-fructose and D-xylose , and the main component is D-pectinose .

RP-HPLC用于芦荟多糖的单糖组成研究

Study on the Use of RP-HPLC in Analysis of Aloe Polysaccharide Composition

土茯苓汤配合雷公藤多苷治疗银屑病疗效观察柱前衍生HPLC法分析白土茯苓多糖中单糖的组成

Chinaroot Soup Coordination Tripterygium Wilfordii Multi-glucoside Treating Psoriasis Curative Analysis of Monosaccharide Compositions in Heterosmilax japonica Polysaccharide by Precolumn Derivation HPLC

新型ICT荧光探针对单糖分子的识别研究

Study on the Interaction between Saccharides and New Fluorescence Probes with ICT Behavior

用GC分析纯化后β-葡聚糖单糖组分主要为葡萄糖。

The purified β - glucan was analyzed by GC and the result showed that mainly monosaccharide components were glucose .

抗CD3改型单链抗体的分子定向进化分子含有单糖分子链的一类碳水化合物。

Any of a class of carbohydrates whose molecules contain chains of monosaccharide molecules .

PSP和PSK多糖的单糖组分分析

The analysis of monosaccharide composition of PSP and PSK polysaccharides

原发性肝癌组织中糖胺聚糖组成与结构的变化不同云芝菌株菌丝体多糖的单糖组分HPLC分析

The Composition and Structure Alterations of Glycosaminoglycan in Primary Hepatic Carcinoma ; HPLC analysis of monosaccharide compositions of mycelial polysaccharides from different Trametes versicolor strains

方法：3,5-二硝基水杨酸（DNS）比色法测定水不溶性天麻多糖的单糖含量；

Method : Analysis of the monosaccharide in water-insoluble Gastrodia polysaccharides by 3,5-dinitrosalicylic acid ( DNS ) colorimetry .

人精子抗原决定簇的末端单糖参与小鼠IgA单抗与抗原的结合

The terminal monosaccharide of antigenic determinant is involved in the binding of human sperm to specific mono-clonal IgA antibody

单糖的Fischer投影式转变为透视式的简便方法。

An easy way to convert a Fischer Projection into a zigzag representation .

亮毛杜鹃根际真菌与内生真菌的多样性研究不同云芝菌株菌丝体多糖的单糖组分HPLC分析

A study on the variety of the endo-epiphyte and rhizo-epiphyte of rhododendron microphyton ; HPLC analysis of monosaccharide compositions of mycelial polysaccharides from different Trametes versicolor strains

一个多糖中的单糖单元数目，即聚合度（DP）是多种多样的。

The number of monosaccharide units in a polysaccharide , termed its degree of polymerization ( DP ), varies .

单糖及其甙类化合物~（13）C-NMR数据库的计算机检索和解析

Mono-Carbohydrates Its Glycosides Compounds ~ ( 13 ) C-NMR Database Computer Search Analysis

薄层色谱法初步研究COPⅠ-1的单糖组成为D-葡萄糖和D-果糖。

COP I - 1 which is composed of D-glucose and D-fructose by the elementary study of thin layer chromatography ( TLC ) .

水稻和芒草中，4MKOH提取液中主要的单糖是木糖和阿拉伯糖。

The main monosaccharides of 4M KOH extraction fraction from Miscanthus and rice straw were xylose and arabinose .

利用GC-MS分析多糖的单糖组分进行分析结果表明：多糖是由甘露糖、葡萄糖、半乳糖三种单糖组成的，其组成比例约为2：1：1。

The results of GC-MS showed that the sample was made of mannose , glucose , galactose , which was 2:1:1 by proportion .