黑色食物
黑色食物-
在中国民间，有时黑色的食物被认为对身体较好，例如黑猪肉或乌骨鸡比较营养、上等。
In the Chinese folk , black food was considered sometimes is good to the body , for example black pork or black-boned chicken comparison nutrition , superior .
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他还发现，蓝色塑料汤匙能让食物变得更咸，白色的汤匙让食物变得更顺口，黑色汤匙让食物变得不那么甜。
He has also discovered that plastic blue spoons make food taste more salty , white spoons make food taste creamier and black spoons make it taste less sweet .