食三

食三食三
  1. 从日常饮食、宴飨活动和祭食三个方面来阐述食物的消费过程,然后探讨食物废料的处理方式。

    There are three aspects , including the diet , banquet activities and festival food .

  2. 食源三肽ACE抑制活性构效关系研究

    Studies of QSAR on Angiotensin-Converting Enzyme Tri-peptides Inhibitors Derived from Food Proteins

  3. 建立并研究了一类具有功能性反应的两捕食者-食饵三种群捕食链模型。

    A class of two predators and one bait & three genus groups predator chain model with functionality response is established and studied .

  4. 研究一类具有连续时滞和基于比率的两个捕食者和一个食饵的三种群系统,证明了该系统在适当条件下的一致持久性;

    A three-species ( two predators and a bait ) ratio-dependent system with distributed delay is studied .

  5. 食种子动物对三种锦鸡儿属植物繁殖更新的影响

    Influence of seed predation on regeneration of three Caragana species

  6. 应用控制理论的思想研究了食饵种群第三类功能性反应具有可控投放率的捕食-食饵模型的分支问题。

    Probes into the problem of the third functional responses system with the control theory to study the predator-prey model .

  7. 而在自由采食下,这三个相关系数则依次为-0.46,0.97和-0.46。

    The correlation coefficient of the corresponding parameters in the group fed with ad libitum feeding were - 0.46 , 0.97 and -0.46 respectively .

  8. 植物、植食昆虫、天敌三个营养层次间的关系在水中加一种化学营养剂作为植物的养料。

    The nutrition classes relationship of plant , phytophagous insect and natural enemy A chemical solution of nutrients is added to the water to produce food for the plants .