酪蛋白

凝乳中有酪蛋白、脂肪、矿物质

The curds contain casein , fat and minerals .

以及构建好的山羊β-酪蛋白基因的调控序列C。

The regulative sequence C of 3 - casein gene had been constructed .

利用Red同源重组系统进行牛β酪蛋白基因敲除

Knock out of bovine beta casein gene by homologous recombination

序列中有N一糖基化位点，蛋白激酶C磷酸化位点和酪蛋白激酶11磷酸化位点；

The sequence has N-glycosylation site , Protein kinase C phosphorylation site and Casein kinase II phosphorylation site .

牛α-s1酪蛋白基因3'端DNA的PCR扩增、克隆及鉴定

PCR Amplification , Cloning and Identification of the 3 ' End of the Bovine Alpha-s1 Casein Gene DNA

以纳米Ag与接枝酪蛋白为复合载体的葡萄糖氧化酶电极的研究

Glucose Oxidase Electrode Immobilized on the Multiple Carrier Composed of Sliver Nanoparticle and Grafting Casein

百合花粉酪蛋白激酶2α亚基cDNA克隆及其序列分析

Cloning and Characterization of the cDNA Encoding Casein Kinase 2 Alpha Subunit from Lily Pollen

在甲醇溶液中木瓜蛋白酶催化酪蛋白水解反应的最适pH为8.5，最适温度为70℃；

The optimum pH of methanol solution was 8.5 and the optimum temperature was 70 ℃ for catalytic activity of papain .

酪蛋白水解物的酶法修饰与ACE抑制活性变化

Enzymatic Modification of Casein Hydrolysates and Improvement in ACE Inhibitory Activity

以含有抗生链霉菌酪蛋白酶基因的质粒pIJ702为模板，用PCR方法扩增得到了melC1的信号肽编码序列及其上游的调控序列。

The melC 1 signal peptide-encoding sequence and its upstream sequence originated from S. antibioticus was also amplified by PCR technique .

以酪蛋白为底物时，Km值为5.26ug／mL，Vm值为20.8ug／min。

The Km for casein was 5.26 ug / mL , Vm , 20.8 ug / min .

HACCP体系在酪蛋白酸钠生产中的应用研究

Application of HACCP System in the Production of Sodium Casein

超滤法分离酪蛋白酶解物中的ACE抑制肽

Study on UF for the Separation and Purification of Angiotensin Converting Enzyme Inhibitory Peptide

酶膜反应器水解酪蛋白连续制备ACE抑制肽的研究

Studies on Preparation of ACE Inhibitory Peptides Through Hydrolyzing of Casein by Enzymatic Membrane Reactor

酪蛋白磷酸肽（CPP）对铁吸收影响的研究

A study on the effect of casein phosphopeptides to iron absorbing

CD测试显示，SDS的加入使酪蛋白分子的二级结构也发生了明显变化。

CD measurements show that the addition of SDS leads to the variation of the second structure of casein molecules .

以不带叶茎段和成熟胚为外植体，在上述两种最佳组合中添加不同浓度的活性炭、VC和水解酪蛋白。

We choose mature embryo and stem without blades as explant , adding some active carbon , vitamin C or acid hydrolyzed casein .

由于SDS与酪蛋白胶束之间强烈的疏水作用，SDS的加入导致酪蛋白胶束的物理化学性质发生明显变化。

The hydrophobic interaction between SDS and casein micelles leads to important changes in physicochemical parameters of casein micelles .

酪蛋白磷酸肽（CPP）理化特性的研究

Study on physicochemical property of casein phosphopeptides

研究结果表明，此种新开发的大豆蛋白制品的蛋白质功效比值（PER）为2.0（参考酪蛋白为2.6），营养质量达到国外同类产品的水平，食品卫生上的安全性也是可靠的。

Results showed that these recently developed products had a PER value of 2.0 ( PER value for casein used as reference was 2.6 ) meeting the specification for similar products in the international market .

青海牦牛乳中α（S1）-酪蛋白的电泳研究

Electrophoretic investigation on α _ ( S1 ) - Casein in milk of yak in Qinghai province

奶牛酪蛋白α（s1）基因片段的扩增及泌乳素对其基因表达的影响

Amplification of alfa-s1-casein Gene and Its Expression Influenced by Prolactin in Cultured Mammary Tissue from Lactating Dairy Cows

人gdnf基因的克隆及牛β-酪蛋白基因座定位整合载体的构建

Construction of Targeting Vector for the Human GDNF cDNA Knock-in at the Cattle Beta-casein Locus

酪蛋白激酶1在Wnt通路和生物节律中的研究进展

Advances in the Research of Casein Kinase 1 in the Wnt Pathway and Circadian Rhythm

酪蛋白水解物的ACE抑制活性均随修饰程度的增加而提高，并且都高于酪蛋白水解物。

The ACE-inhibitory activities of all the modified hydrolysates increased as the reaction extent increased and were higher than the original hydrolysates .

方法：PCR方法扩增部分β酪蛋白基因作为探针，用原位杂交和PCR方法从小鼠基因组文库中分离克隆β酪蛋白基因。

Methods : Using a partial fragment of β _casein gene obtained by PCR as a probe , a mouse genomic library was screened by in situ hybridization and PCR .

固定化胰蛋白酶及其用于制备酪蛋白磷酸肽（CPPs）的实验研究

Study on immobilized trypsin and its using for preparation of CPPs

具ACE抑制活性的大豆肽的制备及精制研究酪蛋白水解物的酶法修饰与ACE抑制活性变化

Studies on the Preparation of ACE Inhibitory Peptides from SPI by Enzymatic Hydrolysis Enzymatic Modification of Casein Hydrolysates and Improvement in ACE Inhibitory Activity

SEM分析结果表明，转谷氨酰胺酶的加入可使碎肉形成致密的凝胶网络结构，在3个实验组中转谷氨酰胺酶与酪蛋白结合效果更好。

Scanning electron microscope indicated that the addition of transglutaminase could make minced meat form uniform gel network , and the effect of modified casein bind well in the three groups .

酪蛋白酶解物对新生IUGR仔猪血浆尿素氮浓度、肝脏蛋白质含量和转氨酶活性的影响

Effects of casein hydrolysate on plasma pun , hepatic protein content and transaminase activity in neonatal IUGR piglets