航空食品

  • 网络Aviation food;flight food
航空食品航空食品
  1. 白云国际机场航空食品卫生状况调查

    Hygiene Conditon Investigation on Flight Food in Baiyun International Airport

  2. 基于ANSYS的航空食品车剪刀梁应力分析

    Stress Analysis of the Catering Truck Scissors Girder Based on ANSYS

  3. 传统航空食品监管与HACCP管理结果比较

    Result comparison between conventional supervision and HACCP management for in-flight foods

  4. 航空食品生产企业推行HACCP体系的必要性及应注意的问题

    The necessity and problems concerned of establishing HACCP system in air food manufacturers

  5. 对航空食品卫生监督管理的探讨商场变新风量节能效果与卫生问题的研讨

    Discuss of Fresh air save and hygiene problem in stores

  6. 图为北京航空食品有限公司今昔对比。

    The picture shows the past and present Beijing Airlines Food Co. , Ltd.

  7. 某航空食品配餐服务中心空调、通风系统设计

    HVAC design of Centre of Food Supply

  8. 航空食品生产的生物性危害分析与关键控制点

    Biological Hazard Analysis and Critical Control Points in the Manufacture of Foods for Air Catering

  9. 方法对温州航空食品实业公司的供机食品:正餐冷荤、正餐水果和点心面包,进行卫生监督检验。

    Methods Health inspection and supervision have been made to all food from Wenzhou air catering co. , ltd.

  10. 旅游景区食品卫生监督工作初探对航空食品卫生监督管理的探讨

    Preliminary discussion on monitoring and inspection of food hygiene in tourist areas Study on Hygiene Supervision on Air Catering

  11. 如何提高食品质量、降低食品成本,成为航空食品公司最为关注和急需解决的问题。

    How to improve food quality and reduce food cost have been the problems that the airline catering corporation focus on and solve in need .

  12. 在第二部分中运用战略管理的分析工具建立模型,来对重庆航空食品公司的战略定位进行确定,从而明确企业实施战略成本管理的必要性;

    The second part , I will analyze and realize the strategic position of this corporation by the tool of strategic management and on to draw the conclusion that it is very important to choose the Strategic Cost Management .

  13. 我们每天生产九万多个新鲜的面包制品,产品包括半烘培和急冻面团、丹麦酥、牛角包、小硬包和小软包,我们供应给北京市以至全中国的酒店、航空食品、连锁餐厅和批发商。

    With a daily output of90000 freshly baked items we provide pre-baked frozen breads , Danish pastries , croissants as well as hard soft rolls to hotels , airline catering firms , restaurant chains and retailer in Beijing and whole china .

  14. [结果]航空食品运输过程中的冷链环节有食品安全的潜在风险,及时纠偏能规避。

    Statistical analyses are performed using SPSS 12.0 . The potential risk of in-flight food safety is identified in the cold chain link of the transportation process . It is possible to avoid the risk if the deviation is corrected in time .

  15. 目前本公司的硅橡胶已广泛应用在通讯、汽车、健身器材、家电、航空航天食品、产品销往国内外地区。

    At present the company 's silicone rubber has been widely used in telecommunications , automotive , fitness equipment , home appliances , aerospace food products sold in domestic and international areas .

  16. 用途:主要用于炼油、化工、电力、医药、造纸、制糖、航空、食品、机械等工业自控管路系统中的装置。适用介质:水、水蒸气、油、腐蚀性介质。

    Uses : mainly used in the pipeline system in oil refining , chemicals , electricity , medicine , paper making , sugar refining , aviation , food , machinery and other industrial automation equipment .

  17. 航空餐盒、食品容器用铝箔的技术要求及生产工艺过程

    Technical Requirements and Production Process of Aluminum Foil for Dinner Box and

  18. 介绍了航空餐盒、食品容器用铝箔的主要技术指标及性能要求,用铸扎坯料生产该类铝箔的主要工艺条件。

    The major technical index and performance requirements of aluminum foil used for dinner box and food container were described .

  19. 空气静压轴承以其高精度、低摩擦、无污染的特点广泛应用于航空航天、食品医药以及高精密机床和测量仪器等领域中。

    Attribute to its advantages of high accuracy , anti-friction , clean and health , aerostatic bearing is widely used in spaceflight , pharmaceuticals industry , food service industry , high precision machine tool and measuring instrument areas .

  20. 当谈到她的国外飞行时,她多次附带地贬损了航空公司供应的食品。

    While talking about her flights overseas , she made several sideswipes at the food served by the airline .

  21. 随着航空公司竞争的加剧,航空食品公司面临着来自航空公司和旅客的压力也越来越大。

    With intensified competition of different airlines , airline catering corporation is confronted of more and more pressure from airlines and passengers .

  22. 然而,近年来物价大幅攀升、竞争态势的日趋激烈以及航食公司对航空公司过度依赖的现状,导致航空食品配餐业在发展的过程中,也面临着瓶颈甚至是生存危机。

    However , the recent sharp rise in commodity prices , competition becomes more intense and over-flight food companies rely on the status of the airline , leading airline food catering industry in the development process , is also facing a bottleneck or even a crisis of survival .