白苏维翁

没错，而且其实我喝的是白苏维翁酒。

Yeah , and actually , I drink Sauvignon Blanc .

我们的120白苏维翁清爽，中度酒体。

Our120 sauvignon Blanc is crispy and medium bodied .

她马上问我，“您是想要白苏维翁还是霞多丽？”

And she immediately said , " Would you like sauvignon blanc or chardonnay ? "

白苏维翁典型的矿物质气息被莎当妮的圆润所包容。

The mineral character of the Sauvignon is supported by the round finesse of Chardonnay .

香味：强烈而复杂的酒香中散发着丰富的西番莲香气，带有白苏维翁葡萄典型的柠檬香气。

Aroma : Very intense and complex with notes of passion fruit and lemon typical of the Sauvignon Blanc grape .

酿酒师似乎对今年的收成相当乐观，初步判断，白苏维翁和黑比诺的出品将会很棒。

Winemakers are sounding very positive about the vintage , with initial signs pointing to promising Sauvignon Blancs and Pinot Noirs .

但我发挥了自己杰出的推理能力，猜测霞多丽和白苏维翁应该是两种不同的白葡萄酒，

But I used my powers of deduction and recognized that chardonnay and sauvignon blanc were two separate types of white wine ,

香：味道既有源于白苏维翁的明快西番莲果味和新鲜青草香，也有源于赛美蓉的深沉玩味和橘橙特色。

AROMA : Showing bright passionfruit and fresh green grass aromas from the Sauvignon Blanc , with depth and citrus lime characters from the Semillon .

品尝着经熏制和腌制而成的美味特制鱼干，再叫上一杯冰白苏维翁，正与弹性的海鲜口感相得益彰。

The smoking and salting produced a deliciously bespoke version of fish jerky , whose peppery marine tang married perfectly with a chilled glass of sauvignon blanc .

这款酒是用巴罗莎的瑟美戎和白苏维翁酿造的。带有新鲜清脆的热带水果香，仿佛是一杯终极水果沙拉。

The Poacher 's Blend is crafted from the classic Barossa Semillon and Sauvignon Blanc , offering fresh citrus crispness and lifted tropical fruit flavours , the ultimate fruit salad flavours in a bottle .