果胶酸

医用和食用果胶酸的制备

Preparation of Pectic Acid for Food and Medicine

推测认为在杧果软鼻病的发病过程中，ACC合酶同源基因和ACC氧化酶同源基因与果胶酸裂解酶同源基因具有调控关系。

It speculate that ACC synthase homologous gene 、 ACC oxidase homologous gene and pectate lyase homologous gene were regulatory relationships in the pathogenesis of soft nose disease .

促进剂对发酵生产碱性果胶酸裂解酶的影响

Effect of Promoters on the Fermentation of Alkaline Pectate Lyase

本文主要阐述用苹果皮制备果胶酸的工艺过程。

Expounds chiefly the technology of preparation of poetic acid with apple skin .

柑橘果实发育中果胶酸钙、草酸钙和果胶动态的研究

Study on dynamics of calcium pectate , calcium oxalate and pectin during citrus fruit development

果胶酸铋钾的工艺研究

Technical Research of Bismuth Potassium Pectic Acid

果胶酸钙起着粘结细胞壁物质的作用。

Calcium pectate has been invoked as a material that binds together the cell walls of plants .

近年来又发现了果胶酸裂解酶还可用于植物病毒的纯化、纸浆漂白和以纺织品的生物精炼等。

It was also found recently that the pectate lyase could be used for the purification of plant virus , bleaching of paper pulp and the bio-refining of textiles etc.

胶浆由此种渗出液或其它粘性物质制成的胶粘剂的任一种果胶酸钙起着粘结细胞壁物质的作用。

Any of various adhesives made from such exudates or other sticky substance . Calcium pectate has been invoked as a material that binds together the cell walls of plants .

果胶酸裂解酶可用于香料油和类胡萝卜素等医用原料的提取，咖啡和茶的发酵，含有果胶质废水的处理以及原油的提取过程。

Pectate lyase can be used for the separation of flavor oil and carotenoid , the fermentation of coffee and tea , the disposing of waste water and the distilling of base oil .

在果胶酶作用下葡萄中果胶酯酸降解出甲醇，同时发酵过程中还产生杂醇油。

In the pectinase role , pectate acid in grapes is further degradated to methanol , fusel oil are also produced in the fermentation process .

分析结果表明，冻干片中果胶、总酸、总糖、总黄酮以及维生素C、B1、B2、E等营养成分明显高于晒干片；

It is shown that the nutrients such as the pectine , the total acid , the total carbohydrates , the flavone and Vitamins C , B1 , B2 , E etc.

苹果汁加工废弃物可以用来生产饲料、果胶和柠檬酸等副产品。

Many products could be developed from apple rejectamenta , such as fiber , pectin , citric acid and so on .

对葡萄酒厂副产品&葡萄废渣的综合利用进行了综述：从发酵的皮渣中提取色素、果胶、酒石酸；

The comprehensive utilization of grape dregs from wine plants is reviewed in many respects . It includes extracting pigment , pectin and tartaric acid from fermented grape skin ;

甜菜渣提取果胶的研究&酸法萃取、乙醇沉淀工艺

Study on the Extraction of Pectin from the Residue of Sugarbeet (ⅰ) Acid Extraction and Ethanol Precipitation Technique

用从苹果中提取的蛋白和果胶，加入绿原酸和儿茶素，组成模拟体系；

Simulated system was made by adding chlorogenic acid and catechin to both protein and pectin extracted from apple .

果胶物质分成原生质果胶，果胶和果胶酸。

The pectic substances can be classed protopectins , pectins and pectin acids .

碱性果胶酯裂解酶工程菌的构建促进剂对发酵生产碱性果胶酸裂解酶的影响

Construction of Engineering Strain Producing Pectate Lyase Effect of Promoters on the Fermentation of Alkaline Pectate Lyase

以苹果果胶为原料，通过化学法制得甲酯化为26.6%的果胶酸，用果胶酶酶解所制得的果胶酸制备寡聚半乳糖醛酸。

In this paper , oligogalacturonic acids were produced by pectinase hydrolysis of pectin acid with 26.6 % of methylation which was obtained by chemical hydrolysis of apple pectin .

采用红外光谱对果胶样品进行定性分析；参照国家标准，对果胶的水分、酸不溶灰分、半乳糖醛酸等理化指标进行分析检测，评价实验所得果胶是否符合国家标准。

Method of infrared spectra was used for determining pectin samples . In addition , refer to corresponding national standard , the quality indicator as moisture , ash content and galacturonic acid of pectin were analyzed . 4 .