W/O型乳液的稳定性和水/St&DVB乳液悬浮聚合白球的孔结构研究
Study on the Stability of W / O Style Emulsion and the Porous Structure of Beads Made from Water / St-DVB Emulsion by Suspension Polymerization
悬浮法制备沥青球的研究
Study on the preparation of pitch spheres by suspension