可逆凝胶
- 网络reversible gel
可逆凝胶-
形成热不可逆凝胶的工艺条件是：预煮时间为28min，氢氧化钙浓度为0.06%，预煮温度为90℃。
The process condition to form thermo-irreversible gels is : the precook time is 28 minutes , the concentration of calcium hydroxide is 0.06 % and the precook temperature is 90 ℃ .
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结果表明：体系的温度升高和降低时，凝胶可发生热可逆溶胶-凝胶相互转变；
The results showed that the systems underwent the sol-gel transition with the increase and decrease of the temperature .