猴头菇

利用TAIL-PCR技术克隆猴头菇β-glucosidase基因

Cloning of β - glucosidase Gene by TAIL - PCR from Hericium erinaceus

猴头菇营养液提取工艺研究

Study on Extraction Technology of Hericium Erinaceus Nutritional Liquid

复方猴头菇饮料对运动性疲劳小鼠影响的实验研究

The effect of compounded hedgehog hydnum drink on exercise-induced physical fatigue mice

成份：猴头菇，蛋，素食调味料。

Ingredients : Mushroom , Egg , Vegetarian Seasoning .

猴头菇药效研究

A Study on the Medicinal Effects of Hericium erinaceus

猴头菇干制起始条件的确定

Determination of Starting Conditions of Hericium erinaceus Drying Process

猴头菇菌株鉴定、选育及栽培

Identification , Selection and Cultivation of Hericium erinaceus Strain

芦荟猴头菇酒的生产工艺

Production process of Aloe and hydnum erinaceus wine

猴头菇多糖提取及纯化的研究

Study on Extraction of Polysaccharide from Hericium erinaceus

中国猴头菇栽培菌株的系统进化研究

Phylogenetic Study on Hericium erinaceus Cultivars in China

超声法提取猴头菇多糖最佳工艺优化研究

Ultrasonic Extraction of Polysaccharide from Hericium Erinaceus

目的：建立太阳神猴头菇口服液的质量控制方法。

Objective : To establish a method to control the quality for Super-quality Healthy Oral Liq-uid .

目的：本文主要研究复方猴头菇饮料抗运动性疲劳的作用及机制。

Objective : To study the effect and mechanism of Compounded Hedgehog Hydnum Drink on fatigue mice ;

猴头菇又名猴菇，性平、味甘，有利五脏、助消化、补虚损的功效。

Hericium erinaceus with alias of monkey mushroom is natured and sweet , benefitting for internal organs , digest and weak .

结论：猴头菇多糖可明显改善环磷酰胺引起免疫抑制小鼠的非特异性免疫、体液免疫及细胞免疫功能的低下状况。

Conclusion : HEP can significantly improved the non-specific immune functions , humoral immune functions and cellular immune functions of immuno-suppressed mice .

目的：1.研究猴头菇多糖对免疫抑制小鼠非特异性免疫功能、体液免疫功能和细胞免疫功能的影响。

To study the effect of HEP on the non-specific immune functions , humoral immune functions and cellular immune functions of immuno-suppressed mice . 2 .

牡蛎酒是以牡蛎、猴头菇为原料，辅以人参、构杞等中药材经小曲米酒浸泡、勾兑降度而成。

Oyster Wine is produced with oyster and hedgehog fungus as its essentials by steeping and blending with Xiaoqu liquor and Chinese herbs such as ginseng etc.

调配：芦荟原汁按10%比例加入到猴头菇酒液中，调整成品酒酒度为20度。

Neat aloe juice added to hydnum erinaceus wine liquid at the proportioning of10 % and then the alcoholicity of product wine adjust-ed to20 % ( v / v ) .

在传统母子酱油生产过程中分别添加麦饭石、猴头菇和甘草等材料，在此基础上生产的猴头菇麦饭石母子酱油既保持了其传统特色，又增加了营养保健功能。

In the process of material soy production , hedgehog fungus and Maifanshi are added in , the final soy sauce can both keep the traditional feature and own some nutritional and health-care functions .

结果表明，猴头菇多糖能提高患鸭的免疫水平和抗氧化能力，对患鸭的肝、脾、胸腺和法氏囊都有积极的保护作用。

The result showed that the HEP groups can improve the immunization levels and antioxidant index . The HEP groups had protective effects on the liver , spleen , thymus and bursa of fabricius .

现对猴头菇的营养保健功能及其在食品工业中的应用作一综述，为猴头菇的开发利用开辟新的途径。

This paper introduced the nutritional and healthy function of Hericium erinaceus and its application in food industry . The study provides a new and reliable way for the development and utilization of Hericium erinaceus .

研究猴头菇多糖对正常小鼠脾细胞代谢活力、T淋巴细胞亚群的分布及细胞因子分泌的影响。方法：1.采用环磷酰胺诱导建立免疫抑制动物模型。

To study the effect of HEP on the Splenic cell metabolic activity , distribution of T lymphocyte subsets and the secretion of cytokine of normal mice . Method : 1 . Established immunosuppression animal model by cyclophosphamide induction .

选用了四种激素、四种浓度、四种施药剂量和四个施药期喷施猴头菇，采用四因素，四水平的正交试验设计。

Effects of four kinds of hormones with four dosages , four concentrations and four spraying stages on Hericium erinaceus were studied in this experiment . The method of positive intersection design was used with four factors and four levels for each factor .

1974年起作者对猴头菇的药效进行了系统的研究.研究探明，猴头蔬具有提高税体耐缺氧能力，提高心血输出量，加速血液循环，抑制肿泪细胞生长等作用。

The medicinal effects of Hericium erinaceus were studied systematically since 1974 . The results indicated that Hericium erinaceus could improve the anoxia resistant ability of the body , increase cardiac blood output , accelerate blood circulation and inhibit the growth of cancer cells .