黑醋

成熟的黑醋里以及明显的香草、烟熏气息；

In ripped black vinegar as well as obvious vanilla , smoking breath ;

2004年黑醋风靡一时之际，饮醋风潮开始盛行。在此之前，饮醋并不是很常见。

The vinegar-drinking trend gained momentum in 2004 , when black vinegar became all the rage .

把这些黑醋栗放在平底锅里。

Place the blackcurrants in a pan .

此酒散发浓郁的黑樱桃，黑莓和黑醋栗等芳香气息。

Opens with deep black cherry , blackberry and cassis flavors .

红色浆果，黑醋栗，樱桃，悬钩子酱味。

Red fruit , blackcurrants , cherries , raspberry jam .

黑醋栗果汁加工新工艺的研究

The New Techonology of Producing Fruit Juice of Black Currant

葡萄酒鉴赏家们通常会将它跟黑醋栗口味联系起来。

The connoisseurs often associate it with a blackcurrant flavor .

你尝试过喝黑醋减肥吗？

You attempt have drunk theblack vinegar to lose weight ?

散发着清新而浓郁的黑醋栗与樱桃的果香。

Fresh and wonderfully pungent blackcurrant and cherry nose .

黑醋栗果汁加工与贮藏保鲜技术研究

Study on Ribes nigrum juice process and preservation technique

黑醋栗原汁加工与保藏技术研究

Processing and Preservation Techniques of Black Currant Raw Juice

京晶：看看：小葱，料酒，黑醋。

Let 's see : green onions , cooking wine , dark vinegar .

黑醋栗般的浆果，主要用果酱和果冻中。

Currant-like berry used primarily in jams and jellies .

由黑醋栗、黑橄榄和黑巧克力所组成的味道透着活跃的芳香。

Lifted and penetrating aromas of blackcurrants , black olives and dark chocolate .

新鲜的黑醋栗、樱桃以及黑莓香气。

Displays fresh blackcurrant , cherry and blackberry aromas .

强烈的黑醋栗，甘草和黑巧克力口味，并在舌间挥之不去。

Powerful flavours of blackcurrant , liquorices and dark chocolate with a lingering aftertaste .

有黑醋粟和黑莓的香味。

The smell has Blackcurrant and black cherries .

带有洋李、黑醋栗、深色水果的香气和淡淡的桉树的香味。

Intense bouquet of plums , blackcurrants , dark fruits and hint of eucalyptus .

蕴含绿茶精华、水鲜精华、老虎草精华、黑醋梨等。

Contains gree tea essence narcissus essence , saxifrage essence , currant & so on .

黑醋栗叶又苦又甜的气味。

The bitter-sweet scent of blackcurrant leaves .

散发着植物芳香，具有香浓的欧洲黑醋栗与西洋李子气息。

Concentrated creme de cassis and damson plums to the flore , with floral aromas .

丹宁柔和酒体结构佳，充满黑醋栗、黑浆果、李子和成熟的蜜枣味道。

Soft tannins structure with currants fruits , dark berry , plum and ripe prune .

一块黑醋栗味道的水果片儿。

It 's a blackcurrant fruit pastille .

气味：有黑醋栗，黑莓，紫罗兰及烟熏的味道。

Smell : Smell of blackcurrant , blackberry , prune , mousse , violet and smoked .

深宝石红色，黑醋栗、红莓、淡淡的香草香味。

Deep ruby red wine with aromas of blackcurrant , red berries and trace of vainilla .

2007年的葡萄酒有着新鲜的青草味，黑醋栗味和猕猴桃的马博罗的香味。

The 2007 has piercingly intense Marlborough flavours of fresh cut grass , gooseberries and kiwifruit .

黑醋栗的果香与黑樱桃、黑加仑子及雪茄盒的芳香十分馥郁。

Exuberant cassis fruit on the nose , with black cherry , blackcurrant and cigar box notes .

气味：有丰富的黑醋栗，越桔酱，烟熏，香料和麝香的香气。

Smell : Expressive smell with blackcurrant , blueberry jam , smocked , spices , musk and fern .

明亮的红宝石色，带着成熟的黑樱桃，雪松，黑醋栗和干香料的芳香。

Bright , ruby colour with aromas of ripe black cherry , cassis , cedar and dried spice .

香味：部份花束有显著的木桶味里又带有黑醋栗的果香味。

Aroma : Bouquet partially masked by a woody note very marked with red fruits aromas ( blackcurrant ) .