素粉

研究结果发现，物理粉碎及磷酸水解2h以内制得的柞蚕丝素粉内部均具有多孔性结构。

The result showed that physical crushing method and phosphoric acid hydrolysis tussah silk powder within 2h could help formation of porous structure .

以水解丝素粉螯合微量金属元素，通过改变螯合液的PH值可以调节微量金属元素的螯合量，螯合的金属元素改变了丝素肽的分子结构及其蛋白末端羧基的性质。

The quantity of chelate of Cu may be raised by exchanging the number of PH which is in the liquid of chelate of fibroin with Cu Element . Some of the property that is the molecule structure of fibroin and carboxylic of protein end have changed .

柞蚕丝素粉多孔性结构的电子显微镜观察

Porous Structure of Antheraea pernyi Fibroin Powder on TEM and SEM

柞蚕丝素粉对实验性酒精性脂肪肝有明显的保肝护肝的作用。

Tussah Fibroin Powder has significantly improvement on liver of AFL .

丝素粉的保健功能及其在食品中的开发

The health function of fibroin power and its development on food

聚氨酯与丝素粉体共混膜的血液吸附性

Blood adsorption of polyurethane and silk fibroin powder composite film

紫外辐照在丝素粉制备过程中的作用研究

Study on effect of ultraviolet on the preparation of silk fibroin powder

柞蚕丝素粉与鸟氨酸的混合物对酒精性脂肪肝的预防效果试验

Effect of Tussah Fibroin Powder and Ornithine Mixture on Prevention of Alcoholic Fatty Liver

化妆品添加柞蚕丝素粉后的抑菌能力

Study on the Anti-bacteria Capability of Adding Tussah Silk Fibroin Powder to the Ordinary Cosmetics

柞蚕丝素粉的抗紫外线能力及其与化妆品相容性的研究

Study on the Capability of Anti-ultraviolet Rays of Tussah Silk Fibroin Powder and the Compatibility with Cosmetics

水解3~4h的柞蚕丝素粉表现出与化妆品组分较好的相容性。

The tussah silk fibroin powder which hydrolysis time of 3 to 4 hours was better adequate for cosmetics component .

用扫描电子显微镜及透射电子显微镜观测不同水解时间的柞蚕丝素粉孔径的大小、分布及形状。

The size , distribution and form of tussah silk powder with different hydrolysis time through TEM and SEM were studied .

研究柞蚕丝素粉对酒精性脂肪肝肝体比的影响及对脂类代谢的调节作用。

This paper has researched the effect on ratio of liver weight and body weight , and improvement of fat metabolism .

摘要以高血糖小白鼠为实验动物，测定了丝素粉、丝素溶液的降血糖效果。

By using diabetic mice as model animals , the effects of silk powder and silk extract on Lowering Blood-glucose were tested .

家蚕丝素粉在1000mg/kg和3000mg/kg的剂量下具有明显增强正常小鼠的葡萄糖耐受作用，而且达到了显著水平。

Fibroin solution of 1 000 mg / kg and 3 000 mg / kg could markedly enhance the glucose tolerance of normal mice .

康宝莱代乐牌儿童营养素粉及康宝莱代乐牌儿童营养口嚼片恰是为您的孩子供应了最为平衡的营养，让您的孩子可以或许更健康的发展发育。

Herbalife DinoShake and Dinomins are the rights ones to provide your kids with the perfectly balanced nutrition , helping them grow and mature in a healthier way .

将脱胶后的柞蚕丝经物理及化学方法处理，控制反应时间以制得水解程度不同的柞蚕丝素粉；

The unglued tussah silk was treated by physical and chemical method . Reaction time was controlled in order to make the tussah silk powder with different hydrolysis degrees .

对磷酸水解法制备的柞蚕丝素粉的抗紫外线性能进行了研究，并寻找出化妆品组分与柞蚕丝素粉相容性较好的条件。

This thesis studied the anti-ultraviolet rays of tussah silk fibroin powder that was treated with phosphoric acid , and found out tussah silk fibroin powder whether was better adequate for cosmetics .

尾静脉注射红花黄色素粉针剂后，不同时间点采集血及心、肝、脾、肺、肾、脑组织，用高效液相色谱法进行含量测定，用DAS2.1.1软件计算药动学参数。

Their blood , hearts , livers , spleens , lungs , kidneys and brains were taken in different times after tail intravenous injection the powder injection of Honghua yellow pigment . The content was determined by HPLC .

HPLC测定盐酸多西环素可溶性粉含量

Determination Content of Doxycycline Hyclate Powder by HPLC

可溶性丝素蛋白粉生产新工艺

A new method for the production of soluble silk fibroin powder

丝素蛋白粉制备工艺研究

Research on the Technology of Degradation and Desalination of Silk Fibroin

鲑降钙素吸入粉雾剂的制备及其药剂学性质研究

Preparation and pharmaceutical properties of salcatonin dry powder inhalations

木质素在粉煤灰热成型过程中的化学与光谱学分析

Chemical and spectroscopic analysis Between lignin and flyash in the process of heating-moulding

丝素蛋白粉的理化性质及其微胶囊的制备研究

Studies on the Physical and Chemic Characteristics of Silk Protein and Fibroin Microcapsule Preparation

营养强化素对馒头粉加工品质影响的初步研究

Initial Study on the Effects of Food Enrichments on Processing Quality of Steamed Bread Flour

生物学家把植物细胞霉素同珍珠粉混合，制成颗粒状药剂。

Biologists mixed a mold element in the cells of plants with pearl powder to produce a granulated drug .

通过对面粉强化前后质量指标的检验，分析微营养素添加对面粉品质的影响，并对不同面粉制作的馒头和面条制进行了感观鉴定和评价。

This research observed the influences of fortified micronutrients on the quality of flour through the measurement of physical and chemical indexes of flour and the organoleptic evaluation on steamed breads and noodles before and after fortification .

通过AFM研究抑菌剂萎锈灵和潮霉素对玉米黑粉菌细胞形貌的影响。

The effects of antibacterial agent hygromycin and Carboxin on morphology of Ustilago maydis were investigated by AFM .

结果：天麻超微粉不但是天麻素含量比普通粉高得多，而且其他成分也高得多。

RESULTS : In addition to gastrodine , the content of other ingredients were much higher in ultra fine powder than those in ordinary powder .