糙米

糙米和其他谷物属非精制的碳水化合物。

Unrefined carbohydrates include brown rice and other grains .

碳水化合物的粗，如全麦面包和糙米是最好的，因为它们含有重要的膳食纤维和维生素B。

The unrefined carbohydrates , like wholemeal bread and brown rice are best of all because they contain essential dietary fibre and B vitamins .

美国研究人员认为，燕麦片、黑面包、糙米这些全谷物食品对于防止中年发福很关键。

The US researchers believe the wholegrains found in oats , as well as brown bread and brown rice , are the key to midlife weight loss .

水稻糙米Cd含量随赤泥施用量的增加而减少。

The Cadmium concentration in rice grain went down with the increase of red mud application .

经统计分析，土壤PH值与土壤有效镉、有效铅和糙米镉锌含量、花生镉铅锌含量之间呈显著相关。

By statistical analysis , the uptake of Zn in paddy , Zn and Cd in peanut was significantly negatively correlated with soil PH.

随土壤水分胁迫加重，直链淀粉含量显著增加，胶稠度随土壤水分胁迫加重而变小，糙米中铜（Cu）含量增加。

Amylose and copper ( Cu ) contents in grains increased and gel consistency decreased with the decease of soil water potentials .

Ca～（2+）和通气处理对糙米发芽过程中主要物质变化的影响及γ-氨基丁酸富集技术研究

Effect of Ca ~( 2 + ) and Aerating Treatment on Some Essential Substances of and GABA Enrichment Technology in Germinating Brown Rice

十和田近等基因系糙米锌含量QTL定位

Identification of QTLs about Zinc Content in Brown Rice for Near-isogenic Lines for Towada

结果摘要如下：1.本研究测定了78份水稻品种的糙米中As、Cd、Pb的含量。

Results are as follows : 1 . The As , Cd , Pb concentration of brown rice of 78 varieties was determined .

在不同浓度的Cd处理下，水稻糙米中Cd含量在品种间存在显著差异，而且不同水稻品种的籽粒对土壤中重金属镉的敏感性不同。

Cd contents in brown rice were significantly different among the varieties , as well as the sensitivity of brown rice to soil Cd .

新香A的糙米率、精米率、整精米率与胶稠度的SCA方差都较大；

SCA variance in brown rice recovery , milled rice recovery , head rice recovery and GC of XinxiangA ;

应用重组自交系群体检测控制水稻糙米粗蛋白和粗脂肪含量的QTL

QTL Mapping of Brown Rice Protein Content and Lipid Content in A Recombinant Inbred Population of Rice

采用化学反应动力学模型拟合不同发芽条件下发芽糙米GABA含量的变化具有一定的显著性。

Chemical reaction kinetics model was suit for simulating changes of GABA content of GBR in different germinating conditions .

利用数学模型研究了肥料N、P、K对糙米蛋白质含量的影响，分析了单因素效应、双因素效应、边际效应。

The effect of N , P and K on protein content of rice has been studied with mathematical models . Single factor effect , double factor effect and marginal factor effect have been analysed .

水稻糙米中Cu和Zn都未超标，Cd超标率为79.2%。

The stipulated standards were not exceed by the concentrations of Cu and Zn in brown rice . The over standard rate of Cd in brown rice was 79.2 % .

提高全N含量可能显著提高糙米厚和直链淀粉含量，而糖氮比、糙米长和千粒重随之显著降低；

Increasing the total N content may result in the increases of brown rice width and amylose content and the decreases of ratio of sugar to nitrogen , brown rice length and 1000-grain weight simultaneously .

在150m范围内糙米中Pb、Cu、Zn含量均无超标，符合无公害稻米卫生标准。

Pb , Cu , Zn contents of brown rice in the 150m range of were not exceeded , in line with health standards of Rice .

以玉米、早籼稻糙米、糯米和抗性淀粉（ResistantStarch，RS）-Hi-Maize1043作为淀粉来源，配制4种等能、等氮、等淀粉试验日粮，进行为期3周的饲养试验。

Four iso-nitrogen , iso-energy and iso-starch diets were formulated use corn , brown rice , stick rice and resistant starch ( RS , Hi-maize 1043 ) as starch sources .

通过收集目前福建稻区主栽的十个稻米品种，对不同稻米品种发芽糙米中GABA的生成量进行了研究。

The all results were as follows : ( 1 ) GABA production differences among ten main cultivars in Fujian were researched .

添加NSP酶对早籼稻谷及其糙米体外消化的影响

Effect of NSP Enzymes Supplementation on Digestion of Early Rice Grain and Brown Rice in Vitro

湖北早籼糙米营养价值研究（II）&糙米代替玉米作饲料对肥猪增重和肉品质影响的研究

Nutritive Value of Early Long-grain Brown Rice in Hubei Province ( II ) & Effect of Substitution of Brown Rice for Maize as Energy Foodstuff on the Growth and Meat Quality of Growing-finishing Pigs

品种间糙米与精米的维生素B1、B2含量都存在显著差异。

Significant differences of Content of vitamin B1 , B2 in brown rice and polished rice were found in various rice varieties .

糙米发芽后，其营养价值大大提高，特别是γ-氨基丁酸（GABA）含量显著升高。

The nutritional value of brown rice had greatly improved after germination , especially γ - aminobutyric acid ( GABA ) content was significantly increased .

当赤泥施用量达到或高于0.5%（W/W）时，两种土壤上水稻的糙米Cd含量达到国家粮食卫生标准。

When the amount of red mud application reached or was higher than 0.5 % ( W / W ), Cd content in brown rice in two kinds of soil meet the national food hygiene standards .

通过遗传连锁图谱，一共检测到四个控制糙米率的QTLs，分别位于1、8、9和10染色体上。

Using a constructed molecular linkage map , four QTLs for brown rice rate were detected on chromosomes 1 , 8 , 9 , and 10 .

3g和0.5g糙米的光谱建模均以直链淀粉含量和蛋白质含量的建模效果较好，胶稠度则略差。

NIRS models for amylose content and protein content of rice using 3g and 0.5g of brown rice were better than that for gel consistency .

比较了糙米和稻谷用Ca2+、GA3和去离子水处理后在发芽期间其发芽活力和主要物质含量变化。

Germinating power and composition change of brown rice and unhusked rice treated with Ca 2 + , gibberellic acid and deion-water change were studied .

结果表明，人工减库会提高糙米率、精米率、AC、GC，垩白粒率与垩白面积变化复杂，而减源对米质的影响恰好相反。

These results showed that artificially decreased sink would be able to increase the percentage of brown rice and polished rice , the content of AC and GC , the percentage and the size of chalkiness changed complicatedly .

863份云南稻种初级核心种质糙米P平均含量是土壤总磷的7.17倍，土壤总钾含量是糙米K平均含量的7.56倍。

Average P contents in brown rice of 863 accessions of core collection in Yunnan rice are 7.17 times than that of the total phosphorus in soil , and total potassium content of soil are 7.56 times of average K contents in brown rice .

产量组成因素分析表明，糙米中Cd浓度与一些农艺性状如产量、每穗粒数、收获指数之间存在明显的正相关。

The present experiment also showed that there were significant correlations ( p0.05 or 0.01 ) between Cd concentrations of brown rice and some important agronomic traits , such as grain yield , spikelets per panicle and harvest index .