熟化过程

  • 网络ripening;maturation;curing process
熟化过程熟化过程
  1. 硫化锰在钢中的Ostwald熟化过程的控制性元素的理论分析

    Theoretical Analysis on Controlled Element of Ostwald Ripening Process of Manganese Sulfide in Steels

  2. 随着时间的推移,量子点发生了两种变化,即Ostwald熟化过程和量子点的生成过程。

    There appeared two kinds of variations in the QDs as time progresses , one is the Ostwald ripening process , the other is the dot formation process .

  3. 研究了日粮维生素E、硒水平对熟化过程中牛肉氧化稳定性的影响。

    The experiment studied the influence of the levels of vitamin E and selenium on the oxidative stability of beef during the maturation .

  4. ONP熟化过程中浆液体系表面活性的变化及其对脱墨效果的影响

    Surfactancy of pulp slurry during ONP chemi-aging and effect on Deinking Efficiency

  5. 垦殖利用后,其化学肥力随着耕垦熟化过程不断提高,表现为土壤中各种速效养分及交换性Ca、Mg含量均增加,而交换性Al含量降低。

    Soil chemical fertility in cultivated-land and garden systems increased with land reclamation and soil maturation process , the content of soil nutrient and exchangeable Ca and Mg raised , but exchangeable Al dropped .

  6. 挤出PPTA冻胶体的厚度可通过机头狭缝的厚度来控制,较薄的PP了认.冻胶体可以减小熟化过程中的温度梯度,有利于即TA浆粕的相对分子质量及长径比的提高。

    Thin PPTA gel can reduce the temperature grads during maturing process and is in favor of improving the relative molecular mass and aspect ratio of PPTA pulps .

  7. 本文综合分析了稀溶体中第二相质点在各种情况下的Ostwald熟化过程,从理论上导出了普适微分方程,由此分析了各种熟化过程之间的关系并得出一些有意义的结论。

    All kinds of Ostwald ripening processes of second-phase particles in dilute solution were theoretically analyzed and the universal differential equation has been deduced . Moreover , the relations between these ripening processes were discussed and some significant conclusions were drawn .

  8. 结果表明:各种工艺水平下总氟化物的ENE几乎是一样的,且产品熟化过程中逸散氟的ENE占到系统排放氟化物的ENE的83%~92%。

    Results showed that total ENE of fluoride was almost the same value at various process level , and the ENE of fluoride dissipated into the atmospheric environment in the mature process was 92 % ~ 96 % of the ENE of fluoride emission in environment .

  9. 过磷酸钙熟化过程中有效磷的预测

    Prediction on the available P_2O_5 in SSP curing period

  10. 海上平台聚合物熟化过程搅拌器的优化

    Impeller optimization for curing of polymer on offshore platform

  11. 赤红壤旱耕熟化过程腐殖质性质的变化

    Variations in Properties of Humus in Lateritic Red Earth during Dry Farming Mellowing Process

  12. 盐渍土熟化过程中腐殖质特性的研究

    Characteristics of humus in maturing salt-affected soil

  13. 钝化污泥人工土壤熟化过程中重金属的潜在环境效应研究

    Latent Environmental Effect of Heavy Metals from Stabilized Sewage Sludge by Fly Ash : An Incubation Study

  14. 酸性土壤的阳离子交换量在熟化过程中是逐步增加的,而紫色土则是逐步减少。

    With the mellowing process , CEC of acid soils was increased and it was decreased in purple soil .

  15. 后熟化过程中,饲料水分含量越高酶活力下降速度越大。

    Meantime , the higher the feed moisture content was , the greater the rate of decline of enzyme activity .

  16. 长期施肥下红壤地区三种母质土壤熟化过程中肥力的变化特征

    The Characteristics of Fertility in Anthropogenic Mellowing of Three Parent Material Raw Soils in Red Soil Area under Long-Term Fertilization

  17. 同时,本次模拟中考虑了共格应变对析出物形貌和熟化过程的影响。

    In addition , the effect of coherency stress on the shape of precipitates and the coarsening process was also considered .

  18. 水稻土是自然土壤在人为水耕熟化过程中形成的特殊人为湿地土壤,也是我国最重要的农业资源优势与特色。

    The paddy soil is one of the most important soil resources of China , which is an artificial wetland soil under long-term paddy management .

  19. 水耕熟化过程是有机碳的积累过程,水稻土的碳密度是旱作土碳密度的2~3倍。

    Fertility improved through tillage in the water is the process of accumulation of organic carbon . Carbon density of paddy soil is two or three times of that of dry soil .

  20. 为了解决海上注聚过程中平台空间狭小及承载有限的矛盾,提出了通过增大胶团的比表面积加速聚合物熟化过程的在线熟化技术。

    Due to narrow and small space and limited bearing capacity on offshore platform , a new polymer dissolution technology , on-line curing , is put forward that dissolution velocity can be greatly accelerated by increasing specific surface area of polymer swelling-particles .

  21. 根据《全国第二次土壤普查数据》,中国水耕地土壤的有机碳含量平均是旱耕地的137%,水稻土水耕熟化过程中有机碳的积累是普遍趋势。

    According to the second national soil survey data , the Chinese water organic carbon content of cultivated soil is dry an average of 137 % of cultivated land , paddy soil during the maturation hydroponics organic carbon accumulation is a common trend .

  22. 耕垦利用后,其生物学肥力也随着熟化过程而提高,表现为增加土壤有机质含量、改善腐殖质品质和提高土壤微生物数量及土壤酶活性。

    Similarly , the soil biological fertility in cultivated-land and garden systems increased with land reclamation and soil maturation process , it was shown by the raise of soil organic matter content , the improvement of humus quality , and the increase of microbe and activity of soil enzyme .

  23. 重点利用知识熟化的过程分析该模型的各部分主要功能和运行机理。

    The author analyzes the principal functions and operational mechanisms of each part of the model by using the knowledge curing progress primarily .

  24. 维生素E、硒对熟化及贮存过程中牛肉氧化稳定性的影响

    Influence of Vitamin E and Selenium on the Oxidative Stability of Beef during the Maturation and Storage

  25. 日粮中添加不同水平的维生素E对熟化及贮存过程中延边黄牛肉品质的影响

    Effect of the Dietary Vitamin E Supplementation on the Quality of Beef in the Maturation and Storage Days

  26. 技术成果熟化的子过程及其之间的衔接具有较高的风险和不确定性。

    The maturating sub-processes of technical achievements and their connections are highly risky and uncertain .

  27. 尽管人们视葡萄酒的陈酿(age)能力为难得的品质(其实只有那些质量更好的葡萄酒才会在经过几年甚至数十年之后品质有所提高),但对于葡萄酒熟化(mature)过程中到底发生了什么却知之甚少。

    Although wine is treasured for its ability to age ( better-quality wines are virtually the only consumables that can improve over years or decades ) we know remarkably little about what actually happens as wine matures .

  28. 研究了凝胶熟化条件对最终所得SiO2粉末孔结构性能的影响,并分析讨论了熟化过程影响SiO2粉末孔结构的作用机理。

    The effect of aging conditions of silica hydrogel on the pore structure properties of the silica powders obtained was studied , and the mechanism by which aging process affects the pore structure of silica powders was discussed .

  29. 根据稀溶体中第二相的Ostwald熟化的理论,分析计算了钢中硫、锰元素的相对含量对硫化锰在钢中的Ostwald熟化过程控制性元素的影响。

    According to Ostwald ripening theory of second phases in dilute solution , the effect of relative content of sulfur and manganese in steel on controlled element of the Ostwald ripening process of manganese sulfide has been theoretically analyzed and calculated .