灰绿曲霉
- 网络Aspergillus glaucus;A.glaucus;Aspergillus gloucus;Aspergillium gloucus
灰绿曲霉-
在曲霉属中灰绿曲霉群，黄曲霉群和白曲霉群的检出频率分别达到75.9%、72.2%和67.5%。
Glaucus group , A. flavus group and A. candidus group is 75.9 % , 72.2 % , 67.5 % respectively .
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结果表明：自然条件下保管引起粮食、油料品质下降或霉变的真菌主要是杂色曲霉、白曲霉、灰绿曲霉、黄曲霉、米曲霉、桔青霉，顶青霉、烟曲霉和产黄青霉。
The results showed that the major molds which caused quality deterioration of stored grain and oil seeds at natural condition were Aspergillus versicolor , A. candidus , A. glaucus , A.