杂多糖

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  • heteropolysaccharide
杂多糖杂多糖
  1. 以上结果说明,人参果胶SB是以半乳糖醛酸为主的酸性杂多糖。

    All results indicated that SB is an acidic heteropolysaccharide .

  2. 结论:JS1为中性杂多糖。

    CONCLUSION : JS 1 is a neutral heteropolysaccharide .

  3. 人参叶水溶性多糖&杂多糖PN的纯化与结构初步确定

    A water soluble polysaccharide from ginseng leaves & purification and preliminary structural determination of heteropolysaccharide p_n

  4. 人参果中杂多糖F的结构研究

    Structural Study on Heteroglycan F in Ginseng Fruit

  5. 人参果中水溶性多糖的研究:杂多糖F的分离提纯与结构分析

    Studies on the water soluble polysaccharide from Panax ginseng fruit isolation , purification and structural studies on heteroglycan f

  6. 黄芪杂多糖调节AA小鼠红细胞免疫黏附功能的研究

    Effects of Astragalus heteropolysaccharides on erythrocyte immune adherence function of mice with adjuvant-induced arthritis

  7. 其中降血脂主要成分为总黄酮、枸杞多糖和二苯乙烯甙,营养珍珠主要成分为天然杂多糖和DNA。

    The main compositions of the beverage were flavonoids , lycium barbarum polysacchride and stilbene glycosides . The main compositions of the nutrition pearl were natural polysaccharides and DNA .

  8. PS9415是由D-葡萄糖、D-半乳糖组成的中性杂多糖,其摩尔比为0.83∶1,含有乙酰基和丙酮酰基。

    It was found that PS_9415 is a kind of heteropolysaccharide containing D _glucose , D _galactose , pyruvic acid and acetyl groups .

  9. 人参果胶经分离、纯化获两种(SA、SB)酸性杂多糖。经醋酸纤维薄膜电泳、玻璃纤维纸电泳分别呈章一色斑。

    The purity of two acidic polysaccharides ( SA , SB ) from ginseng pectin was established by cellulose acetate film electrophoresis and glass-fiber paper electrophoresis .

  10. 联机分析鉴定其结构.得出BJⅡa是多分枝结构的中性杂多糖,其主链是由1→2连接的葡萄糖和岩藻糖构成。

    BJ ⅱ a is neutral component with many branches , its ba-sic structure is composed of 1 → 2 linked Glc and Fuc .

  11. 结论SC3为一结构复杂的酸性杂多糖,为首次从该植物中分得。

    CONCLUSION SC3 is an complicated acidic polysaccharide , obtained for the first time from the plant .

  12. 结论:CHC-1为一种多分支的杂多糖,并具有免疫增强活性。

    CONCLUSION : CHC-1 is a highly branched heteropolysaccharide and possessed immune enhancement activities .

  13. 经纸层析分析,多糖PP-I主要由半乳糖、葡萄糖、鼠李糖、阿拉伯糖等单糖组成,PP-II主要是由半乳糖、葡萄糖、木糖、葡萄糖醛酸等单糖组成的杂多糖。

    Both pumpkin polysaccharides were analyzed by paper chromatography , PP-I composed mainly of galactose , glucose , rhamnose , arabinose , and PP-II composed mainly of galactose , glucose , xylose and glucuronic acid .

  14. 从萝(?)科植物耳叶牛皮消根水提液中分离得到三种杂多糖AC-A,AC-B,AC-C,分子量分别为2800051000117000。

    Three polysaccharides AC-A , AC-B , AC-C were isolated and purified from the water extract of the root of Cynanchum auriculatum . The molecular weight of AC-A , AC-B and AC-C were 28000 , 51000 and 117000 respectively .

  15. 红外波普扫描结果显示,PAP-1、PAP-2均为杂多糖。

    Infrared pop scan displayed that the two components are heteropolysaccharides .

  16. 菟丝子中两个中性杂多糖的化学结构研究

    Studies on structural features of two neutral heteropolysaccharides from Cuscuta chinensis

  17. 黑木耳酸性杂多糖的超声波辐射降解

    Degradation of Acidic Heteropolysaccharide of Auricularia Auricula-Judae by Ultrasonic Irradiation

  18. 天麻中一种酸性杂多糖的分离纯化和结构鉴定

    Isolation and structure identification of a acidic and heteropolysaccharide from Gastrodia elata Blume

  19. 茶叶多糖是一种复合杂多糖,具有许多生物活性。

    Tea polysaccharide is a kind of complex heteroglycan , which has various bioactivities .

  20. 结论:TSP2a~TSP2c均为一多分枝的结构复杂的酸性杂多糖,具有显著的免疫活性。

    CONCLUSION : The results suggest that TSP-2a ~ TSP-2c were a highly branched heteroglycan with observable immune activity .

  21. 结果:蕨麻多糖的得率为6.22%,总糖含量为49.45%,其结构组成为杂多糖,单糖之间以α糖苷键连接,不含淀粉、氨基酸或蛋白质。

    Results were as folloaws : the extraction rate was 6.22 % . The total content was 49.45 % .

  22. 果胶类物质是存在于高等植物初生壁和细胞间隙中的一组多糖,果胶是一种杂多糖。

    Pectic substance which existed in primary cell wall and cell interval of higher plant were a group of polysaccharides .

  23. 海带硫酸多糖是一种高分子量杂多糖,具有多种生物学功能。

    Objective : Laminaria polysaccharide sulfate is a kind of high molecular weight heterogeneous polysaccharide and possesses many biological functions .

  24. 结论COP-Ⅰ是一种中性杂多糖,COP-Ⅱ是一种酸性杂多糖。

    CONCLUSION COP - I is a kind of neutral heteropolysaccharide , and COP - II is a kind of acidic heteropolysaccharide .

  25. 黄原胶是一种经过发酵生产的微生物胞外杂多糖,广泛地应用于食品、石油开采及化学品工业等领域。

    Xanthan gum , a microbial extracellular polysaccharide produced by fermentation , is widely used in many industries such as food industry , petroleum exploitation , chemicals industry , and so on .