抗氧化剂

kànɡ yǎnɡ huà jì
  • antioxidant
抗氧化剂抗氧化剂
  1. 抗氧化剂可以通过清除活性氧化物而抑制癌转移的发生。

    Antioxidant represses the cancer metastasis through scavenging ros .

  2. 而且芒果有强抗氧化剂和抗炎作用,有助于降低患病风险。

    Additionally , mangoes have strong antioxidant and anti-inflammatory properties that may help reduce the risk of disease .

  3. 蓝莓富含抗氧化剂。

    Blueberries are particularly high in antioxidants .

  4. 果核呈黄色、橙色的水果,比如桃子,富含能被我们转化成维生素A的类胡萝卜素,那是一种抗氧化剂。

    The yellow and orange stone fruits such as peaches are high in the carotenoids we turn into vitamin A and which are antioxidants .

  5. 新鲜的水果以及蔬菜都是非常有效的抗氧化剂,它们对你的皮肤非常有益。

    Fresh fruits and vegetables which act as great antioxidents are good for your skin .

  6. 抗氧化剂是通过传递自己的电子,而不使自身变得不稳定的分子来对抗这种压力。

    Antioxidants are molecules that fight that stress by handing over their own electrons without becoming unstable themselves .

  7. 如果真是这样,有一个很好的解释:这些营养素都是抗氧化剂。

    And if so , there 's a pretty good explanation for why : Those nutrients all act as antioxidants .

  8. 蓝莓中的抗氧化剂可以降低患慢性病的风险,如心脏病、糖尿病和老年痴呆。

    The antioxidants in blueberries may reduce the risk of chronic6 conditions , such as heart disease , diabetes7 and Alzheimer ’ s.

  9. 石榴中抗氧化剂含量被发现比绿茶和红酒高出3倍。

    The antioxidant levels in pomegranate have been shown to be three times higher than those of green tea and red wine .

  10. 研究表明苹果中的抗氧化剂能促进心脏健康并降低患2型糖尿病、癌症和老年痴呆的风险。

    Studies suggest that the antioxidants in apples can promote heart health and reduce the risk of type 2 diabetes , cancer and Alzheimer ’ s.

  11. 它们也是有机物氨中的一个或多个氢被替换成更复杂的组成,研究显示抗氧化剂能减少这些杂胺环。

    They are also organic compounds in which one or more of the hydrogens in ammonia is replaced with a more complex group . Studies show that antioxidants are known to decrease these heterocyclic amines .

  12. 抗氧化剂维生素C可以防止这种损害。

    While vitamin C can prevent the DNA oxidative damage .

  13. 有些维生素,比如维生素C,本身就是抗氧化剂。

    Some vitamins , such as vitamin C , are antioxidants in their own right .

  14. 肉桂酸衍生物抗氧化剂对·OH引发的DNA损伤的防护作用

    Functions of Cinnamic Acid Derivatives on DNA Damage Induced by Phen-Cu-VC System

  15. 维生素C是人体必需的营养成分,通常认为是抗氧化剂,研究人员写到。

    Vitamin C is an essential nutrient that is commonly regarded as an antioxidant , wrote the researchers .

  16. 天然的抗氧化剂包括维生素E和β-胡萝卜素。

    Natural antioxidants include vitamin E and B-carotene .

  17. 维生素E是一种重要的抗氧化剂中央的总体生殖健康和健康。

    Vitamin E is an important antioxidant central to overall reproductive health and wellness .

  18. 天然抗氧化剂丹参酮Ⅱ&A对肝细胞脂质过氧化产物与DNA相互作用的影响

    Effect of natural antioxidant tanshinone ⅱ - a on interaction of lipid peroxidation products and DNA in liver cells

  19. 中波紫外线诱导的人类表皮DNA损伤被抗氧化剂抗坏血酸和乙烯雌酚修复

    Ultraviolet B-induced DNA damage in human epidermis is modified by the antioxidants ascorbic acid and D - α - tocopherol

  20. NF-кB是对氧化应激非常敏感的核因子,氧化应激可以激活NF-кB并促进相关基因的表达,抗氧化剂能在体内和体外抑制NF-кB的活性。

    NF - к B is very sensitive to oxidative stress , it can be actived and express in oxidative stress status .

  21. 打浆前,在猕猴桃中添加抗氧化剂能提高Vc保存率;

    Adding antioxidants to kiwifruit before beating could increase the preservation rate of Vc .

  22. 目的:β-胡萝卜素(β-Carotene,βC)是类胡萝卜素的一种,广泛存在于黄绿色蔬菜与水果中,作为一种生物抗氧化剂,其防癌、抗癌功效得到广泛关注。

    OBJECTIVE : - carotene ( C ) is one kind of carotenoids and widely present in food supply such as fruit and vegetable .

  23. 这三组复合抗氧化剂对腊肠pH值影响不大,对腊肠的质构和色泽都有较好的保持效果。

    The three groups of multiple antioxidants had little effect on pH and could maintain the texture and color of sausage .

  24. 维生素E和维生素C均是植物体内重要的抗氧化剂,对植物生长发育具有重要的调控作用。

    Both vitamin E and C are the mian parts of the plant antioxidant systerm , and play important regulatory roles in plants .

  25. 且紫葡萄的皮内含有抗高血压的物质,葡萄汁能提高血浆里的维生素E及抗氧化剂的含量。

    The skin of purple grapes contains anti-hypertensive substances and grape juice can increase vitamin E and antioxidant content in plasma .

  26. 骨桥蛋白水平的增加被脂质颗粒提取物复制,并且被抗氧化剂维生素E阻止。

    The increase in OPN levels was reproduced by the lipid extract of the particle and prevented by the antioxidant vitamin E.

  27. 研究证明天然抗氧化剂阿魏酸(Ferulicacid)能够清除体内过多自由基,治疗由自由基引发的多种疾病。

    Natural antioxidant ferulic acid can scavenge free radicals and remedy the diseases caused by free radicals .

  28. GC-MS法同时检测葡萄酒中10种防腐剂和抗氧化剂

    Simultaneous testing 10 preservatives and antioxidants in wine by GC-MS

  29. 抗坏血酸(维生素C)作为众所周知的天然抗氧化剂,在光诱导电子转移反应中被成功地运用到α-苯磺酰基苯乙酮衍生物磺酰基基团的移除反应中。

    Ascorbic acid ( vitamin C ), a well-known natural antioxidant , was successfully used to remove the sulfonyl group of α - phenylsulfonyl acetophenone derivatives by photochemical method .

  30. 抗氧化剂芦丁对星形胶质细胞iNOS基因表达的影响

    Effects of the Antioxidant Rutin on the Expression of iNOS Gene in Astrocytes