卤鸡

lǔ jī
  • pot-stewed chicken
卤鸡卤鸡
卤鸡[lǔ jī]
  1. 插满鲜花的帽子;卤鸡是在调味的肉汁中烹制的鸡。

    Bonnets smothered with flowers ; smothered chicken is chicken cooked in a seasoned gravy .

  2. 产品用途:广泛应用于各类卤制品,如卤鸡、卤鸭、卤猪肉、及各种卤菜中。

    Usage : Widely used in various stewed dishes , such as stewed chicken , brine duck , stewed pork , and various special dishes .