五加皮酒

wǔ jiā pí jiǔ
  • Wujiapi liquor;slender acanthopanax alcohol
五加皮酒五加皮酒
  1. 在此基础上,采用了色泽互补原理,有效地改善了低度五加皮酒色泽的稳定性。

    On that basis , the paper used color complementary principle so as to effectively improve the stability of low-alcoholic Wu Chia-pee liquor . 3 .

  2. 色谱指纹图谱在五加皮保健酒质量控制中的应用

    Application of Fingerprint Chromatogram in Quality Control of Wujiapi Healthcare Liquor

  3. 五加皮保健酒特征成分及色谱指纹图谱分析

    Determination of Feature Components in Wujiapi Healthcare Wine and Application of Fingerprint Chromatogram in Quality Analysis