韩式辣椒酱
韩式辣椒酱-
调味料：韩式辣椒酱1汤匙、上汤3／4杯、豉油2茶匙。
Seasonings : 1tbsp Korean chili paste , 3 / 4cup Stock , 2tsp Soya sauce .
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通过对韩式辣椒酱和我国北方辣椒酱生产工艺的对比研究和探讨，生产出口味香甜的辣椒酱。
By comparison and study of the production technology between Korean chili sauce and the chili sauce made in northern China , a chili sauce with Sweet and delicious taste is produced .