醇度

醇度醇度
  1. 中等醇度,中等酸度,甘甜顺滑,香味,坚果味。

    Good acidity moderate body really sweet nutty aroma with smooth rich flavor .

  2. 生长在火山岩土壤里,是公平贸易咖啡,优异的醇度,明亮的酸度和暗暗的可可味。

    Grown in volcanic soil , this fair trade coffee is full-bodied with a light acidity and hints of cocoa .

  3. 特点:中等偏上的酸度,强浓的醇度,余味略酸的特性而吸引者更多喜欢它的人。

    Features : above average acidity , high degree of concentration of alcohol , slightly sour aftertaste characteristics attract people who like it more .

  4. 口味甘甜,结构分明,单宁柔软,回味美好。酸度适中,中等醇度,甘甜顺滑,香味,坚果味,余味有淡淡巧克力的味道。

    Taste sweet , structure clear , soft tannin , long memorable aftertaste . Good acidity , moderate body , really sweet , nutty aroma with smooth ,, rich flavor .

  5. 采用均匀设计法选用浸提时间、温度、浸提液醇度、料液比四因素对葛根异黄酮的提取率进行了实验研究,并用单因素实验进行了部分结论的验证。

    Four factors , extracting time , temperature , content of alcohol to extracting dissolvent , the ratio of material and dissolvent and uniform design were studied in extracting pueraria isoflavones .

  6. 特点:哈拉尔咖啡的特性是;优质的阿拉伯风味,甘香,略带有葡萄酒的酸香,醇度适宜,强烈纯质感,带有奇妙的黑巧克力余味。

    Features : Coffee is characterized by Harald ; quality Arab flavor , Ganxiang , slightly sour with wine fragrance , alcohol degree of fit , strong pure texture , with wonderful dark chocolate finish .

  7. 聚醚多元醇官能度的计算与测定多元醇固-固相变变温红外光谱研究

    Study on infrared spectrum at various temperature with solid-solid phase Chang of the polyols

  8. 研究了聚醚多元醇的官能度及相对分子质量对单组分聚氨酯泡沫填缝(密封)胶性能的影响。

    The effects of functionality and molecular weight of polyether polyols on the properties of one component polyurethane foam sealant were studied .

  9. 所用低聚物多元醇平均官能度较低,相对分子质量为400~6000,常用的有聚醚多元醇、聚酯多元醇和聚丁二烯多元醇等。

    The average functionality of used oligomer polyols is relatively low . The relative molecular mass is400 ~ 6000 . Which commonly used are polyether polyol 、 polyester polyol 、 polybutadiene polyol and so on .

  10. 制备聚氨酯预聚体用的聚醚多元醇,其官能度一般为2-3,相对分子质量在400-4000之间,异氰酸酯则使用MDI预聚物。

    Polyols for making prepolymers are polyether polyols , with 2-3 functionality and molecular weight is between 400 and 4000 .

  11. 运用正交法中的极差Ri分析各因素(异氰酸酯类型、聚多元醇类型、中和度和扩链剂类型)对材料干燥速率和热稳定性的影响程度。

    The factors including ( Component of hard segment , Component of soft segment , Degree of neutralization , Type of extender ) which affected on the material dryness rate and thermal stability were analysed using the Ri analysis in orthogonal method .

  12. 通过硅氢加成反应合成一种新型醇型六官能度亚乙基硅氧烷,并以此作为交联剂,与107硅橡胶、填料、催化剂等配混,制备双组分脱醇型RTV硅橡胶。

    A new hexa - functional ethylidene siloxane was synthesized through hydro-silicone addition reaction . Using the compound as cross-linking agent to prepare two-component de-alcohol RTV silicone rubber mixing with 107 silicone rubber , fillers and catalyst .

  13. 硝化烷醇提高了感度和爆速。

    The nitroalkanol imparts improved sensitivity and detonation velocities .

  14. 炔雌醇口服生物利用度低,有胃肠道副作用,日给药次数多。

    This drug has low bioavailability , adverse reaction of gastrointestinal tract by oral administration , and is administered frequency .

  15. 结果表明,加入合适的萃取剂可有效地提高旋光性戊醇对异戊醇的相对挥发度,减少分离所需的理论板数。

    The results showed that addition of appropriate extracting solvent could increase the relative volatility of active amyl alcohol and decrease the number of theoretical plates .