茶道文化

本论文主要分为四部分：绪论、中国茶文化的历史发展与世界茶文化经典代表（日本茶道文化与英国红茶文化）的特点、茶文化旅游开发（意义、现状分析与开发设想），结论。

C ) contemporary cultural tourism development ( significance , developmental status analysis , and discussion to the future exploitation ), and d ) the conclusion .

她发现，自己学校里的日本留学生在2008年成立了一个樱花社，致力于教授柔道，日本奉茶知识以及日本茶道文化。

She found that in her university Japanese students set up a sakura club in 2008 , which teaches judo and the knowledge of Japanese tea serving and drinking culture of sado .

在中国唐朝时代扎根的茶文化，在日本的奈良时代至平安时代初期由谴唐使传入了日本，在日本生根，并发展出属于日本形貌的茶道文化。

The tea culture , rooted in China 's Tang Dynasty , was brought into Japan by Japanese envoys during the Nara and Heian Period and later developed into Sado culture ( tea ceremony ) featuring Japanese characteristics .

主要分析少数民族茶文化特色及中国茶事茶艺茶道的文化精神。

It analyzes mainly the characteristic of minority tea culture and the culture spirit about Chinese tea event , tea art and tea method .

希望人们喝茶时可以感受带有浓重亚洲文化的茶道和棋文化。

All the materials are woods and pottery , so people can appreciate the tea ceremony and the culture of go in Asia while tasting tea .

《红楼梦》中的茶文化内容非常丰富，行文涉及的茶俗、茶道等茶文化博大精深，茶事描写生动活泼、多姿多彩。

The description of tea culture in Hong Lou Meng is very rich and varied , including profound tea customs , tea ceremony , lively tea matter .