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花菇

  • 网络Mushroom;shiitake mushroom
花菇花菇
  1. 香菇花菇形成因素的研究

    The study for the factors of forming flower mushroom

  2. 花菇高层架栽培新技术

    New Cultivation Technique with High Storey of Variegated mushroom

  3. 花菇的冷冻干燥技术研究

    The technical study on freeze drying of fresh Lentinus edodes

  4. 花菇菌株98-1的选育

    Breeding of cracked shiitake mushroom strain 98-1

  5. 湖北省花菇形成的气候适宜区域研究

    Studies on the climatic suitable zone for the formation of quality shiitake in Hubei Province

  6. 不利用香菇多糖的香菇单核菌株的选育原木花菇与袋栽花菇中香菇多糖抗氧化和抑菌能力比较

    Comparison of Antioxidative and Antimicrobial Abilities of Lentinan between Wood Planting Flower-mushroom and Bag Planting Flower-mushroom

  7. 棉秆粉袋栽花菇适宜配方研究初报

    Preliminary Report on Experiment of the Optimum Formula of Cotton Stalk Powder Substrates for Plastic Bag Cultivation of Hua Gu

  8. 采用中心组合实验对花菇水溶性和碱溶性多糖的提取工艺进行了优化。

    In this paper , with the CCD experiment , the extraction technology of water-soluble polysaccharides and alkali-soluble polysaccharides were optimized .

  9. 若在培养料中加入一定量的木屑,则可调节培养料的营养结构,增强料袋的紧实度,提高保水性能,菌丝生长快,香菇产量高,花菇率高。

    If we added some sawdust into the material , the nutritive structure could be adjusted so as to strengthen the bags with water preservation , and with quick growing speed .

  10. 木聚糖酶处理对亚硫酸镁浆酸性过氧化氢漂白机理的研究原木花菇与袋栽花菇中香菇多糖抗氧化和抑菌能力比较

    The study of xylanase treatment on mechanism of acidic hydrogen peroxide bleaching of sulfite pulp Comparison of Antioxidative and Antimicrobial Abilities of Lentinan between Wood Planting Flower-mushroom and Bag Planting Flower-mushroom

  11. 原木花菇与袋栽花菇中香菇多糖抗氧化和抑菌能力比较大棚和套袋栽培对翠冠梨果实品质和营养成分的影响

    Comparison of Antioxidative and Antimicrobial Abilities of Lentinan between Wood Planting Flower-mushroom and Bag Planting Flower-mushroom Effects of Greenhouse and Bagging on the Quality and Nutrients of ' Cuiguan ' Pear Fruit