硬化油

力学性能测试表明，硬化油基水泥石的抗压强度随水浆比的变化而有很大的差别，水浆比适中时（0.20~0.30）抗压强度最高；

Mechanical measurements show that the compressional strength of hardened oil base cement varies significantly with changing the W / S ratio of OBCS and the highest strength is observed at intermediate W / S ratios of 0.2 & 0.3 ;

不饱和油脂加氢制硬化油催化剂的研究（Ⅰ）&制备条件对催化剂活性的影响

Study on Catalyst in Hydrogenation of Unsaturated Oils to Preparing Stearin (ⅰ) & Effect of Producing Condition on Catalyst Activity

扼要介绍了食用硬化油、人造奶油、起酥油、椰子油、棕榈仁油及棕榈油，以及碳水化合物类脂肪代用品和脂肪酸酯代脂品。

Induratived oil , synthetic cream , pastry margarine , coconut oil , palm oil , carbohydrate fat replacers and fatty acid replacers were also described .

硬化棕榈油最佳添加量为25%。

Sclerosis palm oil optimum dosage is 25 % .

选用硬化棕榈油作为制备打充奶油粉的油脂原料。

Sclerosis palm oil was chose as fat materials to make low-fat whipped cream powder .

叙述了猪油常压催化氢化、硬化油水解制硬脂酸和甘油、甘油与硬化油发生交酯反应制备单硬脂酸甘油酯的工艺条件。

Process conditions of catalytic hydrogenation of lard at atmospherical pressure , of hydrolysis of hardened oil for producing stearic acid and glycerol , and of the exchange esterification for the preparing glyceryl monostearate are described .