扣肉

kòu ròu
  • braised pork;richly seasoned steamed pork
扣肉扣肉
  1. 糖醋排骨、清蒸鲤鱼、冬菜扣肉、虫草鸭子。HPLC测定清肺合剂中鱼腥草素的含量

    The Sweet and Sour Pork Chops , the Steamed Carp , the Steamed Preserved Cabbage and Pork and the Duck with Chinese Caterpillar Fungus . Determination of decanoyl acetaldehyde in Qingfei oral liquid by HPLC

  2. 荔浦芋扣肉罐头工业化生产技术

    The Industrialized Process of Canned Pork & Taro

  3. 研究了荔浦芋扣肉罐头工业化生产的加工工艺,确定了加工参数。

    This paper reported the industrialized process of canned pork and taro ( lipo ) and determined the technological parameter .