厦门菜

厦门菜厦门菜
  1. 闽菜:结合福州菜、泉州菜和厦门菜的特色,口味以甜酸咸香为主,色美味鲜。

    Fujian Cuisine : A combination of Fuzhou , Quanzhou , and Xiamen Cuisine , Fujian is characterized by a pickled , sweet & sour taste and bright colors .