勾芡

给炖肉汁勾芡。

Thicken the stew with flour .

滑炒中勾芡影响因素探讨

The study on influence factor of thicken - soup in same-stir

玉米淀粉在炖煮的菜肴中被用作勾芡物。

Corn starch is used as a thickener in stews .

影响菜肴勾芡效果的主要因素

Main Factors Affecting the Thickening Results of Cooked Dishes

翻炒均匀，盖上焖烧一会，用水淀粉勾芡。

Stir fry well , cover lid and cook for a while , add corn starch solution and dish up .

将面粉与适量的冷水混合，均匀洒入锅中勾芡，慢慢加入牛肉原料，同时进行几分钟的搅拌。

Stir in flour that has been smoothly mixed with cold water , add the meat stock gradually , and stir for a few moments .

把香草和切碎的薄荷混合到酸奶和一块水果上，用酸奶代替酸腐的奶油用来调味酱和沙拉酱，表面涂酸奶和韭菜去烤土豆，勾芡酱汁和用酸奶做汤回报的部分呢？

Mix a dash of vanilla and chopped mint into yogurt and dollop on fruit Use yogurt instead of sour cream for dips , sauces and salad dressings Top baked potatoes with yogurt and chives Thicken sauces and make soups " creamy " with yogurt The payback part ?