中国毛虾

酶解中国毛虾制备水解蛋白的工艺研究

Research on preparation of animal protein powder from Acetes Chinensis by enzymatic hydrolysis

中国毛虾（AcetesChinensis）蛋白水解物中血管紧张素转移酶抑制肽的研究

Study of Angiotensin I-converting Enzyme Inhibitory Peptides from Acetes Chinensis Protein

采用3942中性蛋白酶酶解中国毛虾（AcetesChinensis）蛋白，制备具有抑制血管紧张素转移酶（ACE）活性的多肽。

3942 neutral proteinase was used to hydrolyse Acetes chinensis protein to prepare active peptides , which could inhibit the activity of angiotensin I-converting enzyme ( ACE ) .

中国毛虾皮低盐度半脱水工艺的研究

Low salt , half dehydration technology for drying shrimps of China

中国毛虾方便食品的研制

Study and Development of Fast Food of Caddice Wool Chine

3942中性蛋白酶酶解中国毛虾蛋白制备血管紧张素转移酶抑制肽

Angiotensin I converting enzyme inhibitory peptide from 3942 neutral proteinase digests of Acetes chinensis proteins

中国毛虾的世代划分&生殖痕迹的形成

On distinction of the generations of the red flagellate shrimp & the formation of the genital traces