金华酥饼

金华酥饼金华酥饼
  1. 本课题初步研究,为保持金华酥饼原风味的新型烤炉的研制早日成为现实提供依据。

    The new oven which can keep the original cuisine of Jinhua cakes would be designed through the primary study soon .

  2. 金华酥饼的独特风味依赖于传统的配方和手工艺操作,特别是借助于桶形木炭炉的特殊设备完成酥饼的干燥脱水熟制。

    The unique cuisine of Jinhua cakes depends on traditional prescription and handiwork . Especial it is based on the barrel charcoal oven for finishing the dryness process of the cakes .