迷迭香

δ-维生素E和迷迭香在鲱鱼油中的抗氧化效果

Antioxidant effects of δ - tocopherol and rosemary on herring oil

迷迭香可以降低心肌组织中MDA的含量，有显著性差异（P<0.05）。

The rosemary could reduce the content of MDA in cardiac muscle .

给他们上的是迷迭香焖羊肉，令她惊讶的是，自己竟然吃得那么起劲儿。

They were served lamb and rosemary and she surprised herself by eating greedily .

这些结果提示，迷迭香酸有望开发成高效、低毒的新型DNA放射损伤防护药物。

These results suggest that rosmarinic acid can be a high effective and low toxic radioprotectant .

结论迷迭香酸能拮抗H2O2诱导血管平滑肌细胞凋亡；

Conclusions ① Rosmarinic acid antagonizes H2O2-induced apoptosis of VSMCs .

在鲱鱼油中分别加入抗氧化剂δ-维生素E，迷迭香及其混合物（KEMIN-Europe，含有δ-维生素E和迷迭香）。

Herring oil was fortified with the antioxidants δ tocopherol , rosemary and nature mixture ( KEMIN Europe containing δ tocopherol and rosemary ) .

四种丹参水溶性有效成分含量最大化的需水能力为：迷迭香酸丹酚酸B咖啡酸丹参素。

Soil water demand of water-soluble active components indicated that Rosmarinci acid was highest , followed by Salvianolic acid B and Caffeic acid , Sodium Danshensu was lowest . 4 .

本文研究了两种天然多酚类化合物毛蕊花甙（VER）和迷迭香酸（RA）在细胞体系中的修复作用，证明细胞中也可能存在DNA非酶性快速修复。

Here we reported that the non-enzymatic fast repair activity of two natural polyphenols may also exist in cellular system .

迷迭香酸可改变细菌细胞膜的通透性，导致还原糖和蛋白质的渗漏而影响细胞代谢，通过抑制DNA聚合酶的活性而影响DNA复制，从而发挥了抑菌作用。

Further study demonstrated that the antibacterial mechanism of rosmarinic acid was associated with the effects of rosmarinic acid on the permeability of cell membrane , protein metabolism and DNA replication .

荧光素与阴离子表面活性剂的荧光性质研究迷迭香酸的CdTe量子点荧光探针同步荧光法测定

Synchronous Fluorescence Determination of Rosmarinic Acid with Surface-modified CdTe Quantum Dots as a Fluorescence Probe

目的探讨迷迭香酸对过氧化氢（H2O2）诱导血管平滑肌细胞凋亡的保护作用及其机制。

Aim To investigate the effects of rosmarinic acid on H2O2-induced apoptosis in rat VSMCs and its related mechanisms .

在一些体现的成分，也可能包括蜜蜡、植物油、维生素E、迷迭香油，或乳木果或混合物来进一步提高其有益的效果。

In some embodiment , the composition may also include beeswax , vegetable oil , vitamin E , rosemary oil , or shea butter or combinations thereof to further enhance its beneficial effects .

迷迭香酸在1-125μg／ml浓度范围内均能抑制LPS诱导的系膜细胞IL-1β分泌（与对照组比较，P＜0.01）。

In the range of concentration from 1 u g / ml to 125 ug / ml , rosmarinic acid also inhibited the protein release of IL-1 β ( P < 0.01 ) .

结果1、迷迭香酸及肾茶组与对照组比较，可提高Ccr水平（P<0.05）。

Results 1 . compared with matched control group 's , the creatinine clearance rate of treated groups were higher ,( P < 0.05 ) .

MS/MS使用多反应监测（MRM）扫描方式，在3min内可完成迷迭香酸、阿魏酸和咖啡酸三种化合物的分离分析。

As to MS / MS , multi-reaction monitoring ( MRM ) scan was employed , and a complete analysis can finished in three minutes .

本文主要对迷迭香提取物和其他的抗氧化剂BHA、BHT、VE在油脂及肉类制品中抗氧化性做了研究与对比。

A study was conducted on the antioxidation of rosemary extract in oils , fats and meat products . The effect of rosemary extract was also compared with other antioxidants including BHA , BHT , VE .

研究了壳聚糖、溶菌酶、茶多酚、大蒜、蜂胶、Nisin以及丁香、桂皮和迷迭香浸提液的最低抑菌浓度和抑菌强度。

The minimum inhibition concentration for bacteria and the strength of the inhibit effect of chitosan , lysozyme , tea-polyphenol , garlic , propolis , Nisin , and the extraction of clove , cinnamon and rosemary are studied .

为了达到提神效果，碧思丽（Beesley）建议将花园设计得五彩缤纷，并种植有香气的植物，例如薰衣草、迷迭香等。

To help " raise the spirits ", Beesley advises using scented shrubs such as lavender or rosemary , and lots of colours .

结果：迷迭香酸显著抑制尿酸生成和超氧离子引起的NBT显色，两种方法测得其IC50分别为56μg/ml和21μg/ml；

Results : Rosmarinic acid obviously inhibited the production of uric acid and superoxide anion-induced reaction in NBT assay , with their IC_ ( 50 ) being 56 μ g / ml and 21 μ g / ml , respectively .

迷迭香抗氧化剂对食用油脂抗氧化作用的研究

Study on Antioxidative Effect of Antioxidant of Rosmary on Food Oil

迷迭香酸的提取与分离纯化工艺研究

Study on the extraction and purification of rosmarinic acid from rosemary

迷迭香总二萜酚的体内抗氧化作用研究

Study on in vivo antioxidant effect of TPD in Rosmarinus officinalis

在红洋葱里加点迷迭香。

A little bit of rosemary in with that red onion .

迷迭香提取物在油脂和肉类制品中的应用

Application of Rosemary Extract in Oils , Fats and Meat Products

迷迭香是一种调味料，对吧？

That 's a spice , isn 't it ? Rosemary ?

迷迭香引种及精油分析

Introduction of rosemary and analysis of it 's essential oil

溶剂法提取迷迭香天然抗氧化剂工艺研究

A study on the the solvent extraction technics of rosemary natural antioxidant

天然抗氧化剂迷迭香在动物性食品中的应用

The Application of the Natural Antioxidant Rosemary in Animal-derived Food

天然抗氧化剂&迷迭香的研究现状与展望

Research Status and Outlook on Rosemary & A Natural Antioxidant

迷迭香二萜酚提取物对几种肝损伤的保护作用

Protecting function of diterpene phenol extract of Rosmarinus officinalis on hepatic injury