葡萄糖培养基

  • 网络VRBGA;PYG medium
葡萄糖培养基葡萄糖培养基
  1. 通过流式细胞计数和TUNEL测定,凋亡细胞的数目在大剂量葡萄糖培养基中显著升高。

    The number of apoptotic cells was determined with flow cytometry and TUNEL increased significantly in response to high dose glucose treatment .

  2. 该菌株在葡萄糖培养基上直接发酵72h,核酸酶P1的酶活力达到345u/ml,比出发菌株酶活力提高了20多倍。

    When this mutant strain was cultured for 72 hours in a glucose medium , the enzyme activity reached 345 ug / ml.

  3. 灰葡萄孢菌BotrYtiscinerea简称灰霉菌在以下条件生长发育最快:马铃薯+葡萄糖培养基,偏酸性pH5~6、18~26℃温度,每天给予8h的光照。

    The optimal condition of gray mold Botrytis cinerea in experiment were potato agar medium plus 1.5 % dextrose at 18-26 ℃ and 8 hours light per day .

  4. 建立了以红酵母AS2.166为敏感菌、土豆葡萄糖培养基(pH7.0)为检定培养基的米多霉素生物检定法。

    The following major progresses were achieved in this work : A bioassay method for quantitative determination of mildiomycin was developed using a strain of Rhodotorula rubra AS 2.166 as the indicator organism and the potato dextrose agar at pH 7.0 as the test medium .

  5. 从葡萄中榨出葡萄汁蛋白胨酵母膏葡萄糖培养基

    Crush juice from a grape . peptone-yeast extract-glucose medium

  6. 但在查氏培养基、马铃薯葡萄糖培养基和牛乳固态培养基中没有紫红色物质产生。

    However , the strain produced no mauve substance in Czapek 's , potato dextrose agar , and milk solid media .

  7. 病菌生长、产孢的最适培养基为马铃薯葡萄糖琼脂培养基(PDA);

    The optimal medium of the pathogen for the mycelium growth and sporulation was PDA .

  8. 方法:1.定期用马铃薯葡萄糖琼脂培养基(PDA)移接豆类丝核菌,使之保持旺盛的生长力。

    Methods : 1 . Inoculating Rhizoctonia leguminicola on PDA in a stated time , making it holding hearty vitality .

  9. 2种菌在马铃薯葡萄糖琼脂培养基上生长旺盛,在相对湿度(RH)65%~98%生长良好,且加大RH有利于分生孢子形成,RH100%+水滴处理孢子萌发率最高。

    Two pathogens grew well on PDA ( potato glucose agar ) with RH increment at RH 65 % ~ 98 % . Conidium had a highest germination in water drop with full RH .

  10. 采用平板稀释法和植物残渣法,选用马铃薯葡萄糖琼脂培养基(PDA)、孟加拉红琼脂培养基和查氏琼脂培养基(CzA)分别进行菌株的分离、培养与纯化。

    Strains were separated , cultured and purified on three different culture media ( PDA , Martin & Johnson Agar and CzA ) by using slab dilution and plant residue method .

  11. 本文首先研究了含有不同质量浓度葡萄糖的发酵培养基对超螺旋质粒DNA产量的影响。

    In this paper the influence of glucose on the production of supercoiled plasmid DNA in the fermentation process is presented .

  12. 在葡萄糖无机盐培养基上,从红树林土壤样品中分离到的大部分PHAs合成菌属于低合成能力的PHAs合成菌,占79.9%。

    Most of the bacteria accumulated low yield of PHA , with the percentage of 79.9 % . PHAs accumulating bacteria in mangrove soils were studied on culture-independent , level as well .

  13. 真菌学检查本菌在葡萄糖蛋白陈培养基上25℃和35℃生长良好。

    The fungi grew well on SDA medium at 25 ℃ and 35 ℃ .

  14. 因为葡萄糖有晶体结构或糖浆结构的精巧结构使它更昂贵,葡萄糖在发酵培养基中是主要的产物,通过直接糖化酶转化淀粉得到。

    Because the glucose in refined form such as crystalline form or as syrup form is more expensive , glucose in fermentation medium is mostly produced by direct enzymatic conversion of starch .