羊杂
- 网络Haggis
羊杂
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羊杂肠是从苏格兰运来的,先生。
The haggis is fresh from scotland , sir .
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羊杂的原料是羊身上最不好的地方—内脏。但它的味道会让你忘记这个成见。
Haggis is made from the less popular parts of a sheep - that 's true , but the taste makes you forget your preconceptions .
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赶集时喝碗羊杂割汤也算是改善了一回口味。
Going to the market and drinking a bowl of sheep 's haslet soup also is an enjoyment .
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像羊杂汤、爆炒羊头肉、烤羊排、羊肉串等等,都是蒙古民间食谱中珍品之作。
Yangza like soup , Bao Chao sheep 's head meat , lamb row , the string of mutton and so on are all non-diet in Mongolia for the treasures .