白地霉

  • 网络Geotrichum candidum;Geotrichum candidum Link;G. candidum
白地霉白地霉
  1. 白地霉最低,酶活仅5.0IU/ml。

    And Geotrichum candidum produces the lowest , only 5.0 IU / ml.

  2. 本文研究了利用白地霉和产朊假丝酵母分别对麻疯树饼(粕)进行发酵的工艺条件,并对其工艺条件进行了优化。

    In this paper , we study the fermentation process conditions of fermented Jatropha cake ( meal ) respectively by Geotrichum candidum and Candida utilis , and optimized the conditions .

  3. 我们曾利用这种废水培养白地霉(Geotrichumcandidum)作为单细胞蛋白饲料,从而减少对环境污染。

    The effluent was used to culture Geotrichum candidum as SCP ( single-cell protein ) feed , thus reducing environmental pollution .

  4. 目的按照传统的分类方法,地霉主要分为白地霉(Geotrichumcandidum)、头地霉(Geotrichumcapitatum)、棒地霉(Geotrichumclavatum)。

    Objective According to the traditional classification method , Geotrichum mainly concludes Geotrichum candidum , Geotrichum capitatum and Geotrichum clavatum .

  5. 白地霉(Geotrichumcandidum)是地霉属的经典代表菌种,白地霉引起的感染可侵犯呼吸系统、消化系统、循环系统、耳、关节及皮肤。

    Geotrichum candidum is a typical strain of Geotrichum , which can cause systemic infections such as respiratory system , alimentary system , recirculating system , ear , article and skin .

  6. 除磷酸己糖激酶外,在白地霉无细胞提取液中测出有EMP途径及磷酸戊糖循环的主要酶类,葡萄糖和木糖培养的菌体在各酶活力方面无显著差异。

    All the key enzymes but phosphohexokinase of the EMP and the pentose phosphate cycle were found in cell-free extracts of Geotrichum candidum and the activities of these enzymes were substantially equal in the extracts from xylose-grown and glucose-grown cultures .

  7. 产香白地霉发酵无醇类啤饮料的研究

    Study on Non-Alcoholic Beverage Similar to Beer with Aroma-Producing Strains of Geotrichum Candidum

  8. 试验共选用了4株微生物:产朊假丝酵母、白地霉、枯草芽孢杆菌和乳酸杆菌。

    Four strains used included Candida utilis 、 Geotrichum candidum 、 Bacillus subtilis and Lactobacillus .

  9. 试验结果表明,白地霉对丢糟的转化较为理想,发酵后可使蛋白质含量高达18.6%。

    The experimental results indicated that geotrichum candidum was an ideal microbe species which could produce 18.6 % protein content after fermentation .

  10. 选用正交实验探讨影响白地霉和白腐真菌原生质体形成率和再生率的各种因素的最佳水平组合,结果与单因素实验结果相吻合。

    Discussing the prime level combination of all kinds of factors which affect the formation rate and regeneration rate by means of intercross experiment .

  11. 主要概述了近年来白地霉在脂肪酶、香气化合物、奶酪制作、污水处理以及饲料蛋白生产等方面的应用研究进展。

    In recent years , the research and application about lipase , aroma compound , production of cheese , sewage treatment , animal feed of G.

  12. 所用菌种为白地霉和扣囊拟内孢霉。本课题研究了无机盐、菌体培养时间及废水中的溶氧量对这两种菌净化玉米淀粉工业废水的影响。

    The effect of inorganic salt , cultivating time of organism and the amount of dissolving oxygen in the wastewater on the two organism was researched .

  13. 白地霉无细胞提取液中有磷酸酯酶,催化果糖磷酸酯水解为自由果糖及无机磷酸。

    A phosphatase ( or phosphatases ) catalyzing the hydrolysis of fructose phosphate esters to free fructose and inorganic phosphate was also found in the cell-free extracts .

  14. 并对其中3株优势菌株白地霉、黄杆菌属和芽孢杆菌所能达到的解磷能力测定分别为:白地霉,51.4%,黄杆菌属,20.0%,芽孢杆菌,24.3%。

    The phospate solubilizing capacity of three superior strains of Geotrichum Candidum , Flavobacterium , and bacillus are 51.4 % , 20.2 % , and 24.3 % respectively .

  15. 而白地霉目前研究大多集中在其菌体蛋白的开发利用上,对其临床致病性研究相对较少,鉴定仍依赖于表型特征。

    But nowadays , Geotrichum candidum was studied about exploitation and utilization of its tropina , there are fewer researches on its pathogenicity , and it was relied on phenotypic identification .

  16. [2]、在0.1%植酸钙为磷源的合成培养基中,白地霉、黑曲霉均在培养6天酶活最高;

    In 0.1 % phytic acid calcium as the only scale source synthesis culture medium , Geotrichum candidum and Aspergillus niger are cultivated for six days , then the enzymes ' survival rate is up to the highest ;

  17. 将白地霉和黑曲霉搭配接种在薯渣浆中摇瓶培养,终产物的粗蛋白含量可达58.2%,比相应的单菌发酵分别提高了32.2%和7.2%。

    After both Geotrichum candidum and Aspergillus niger were cultured in the medium containing the sweet potato residue pulp on a reciprocal shaker , the product contained 58.2 % crude protein , which increased by 33.2 % and 7.2 % over the one & strain fermentation respectively .